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Rötter, R. P., Höhn, J. K., Palosuo, T., Kassie, B. T., Paff, K., Tao, F., et al. (2015). Yield gap and variability analysis for different aro-technologies for maize and wheat (YGV study).. Ithaca (U.S.A.).
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Zimmermann, A., & Adenäuer, M. (2014). Exploring yield trends and gaps in the EU.. Hurdal (Norway).
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Dirnböck, T., Bezák, P., Dullinger, S., Haberl, H., Lotze-Campen, H., Mirtl, M., et al. (2013). Critical Scales for Long-Term Socio-ecological Biodiversity Research. In S. J. Singh, H. Haberl, M. Chertow, M. Mirtl, & M. Schmid (Eds.), (pp. 123–138). Long Term Socio-Ecological Research, Human-environment interactions (2). Dordrecht: Springer.
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Olesen, J. E., Niemeyer, S., Ceglar, A., Roggero, P. - P., Lehtonen, H., Schönhart, M., et al. (2017). Section 5.3. Agriculture. (pp. 223–243). Climate change, impacts and vulnerability in Europe 2016. An indicator-based report, EEA Report (1/2017). Copenhagen, Denmark: European Environmental Agency.
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Porter, J. R., Xie, L., Challinor, A. J., Cochrane, K., Howden, S. M., Iqbal, M. M., et al. (2014). Food security and food production systems. In C. B. Field, V. R. Barros, D. J. Dokken, K. J. Mach, M. D. Mastrandrea, T. E. Bilir, et al. (Eds.), (pp. 485–533). Part A: Global and Sectoral Aspects. Contribution of Working Group II to the Fifth Assessment Report of the Intergovernmental Panel of Climate Change (IPCC), Climate Change 2014: Impacts, Adaptation, and Vuln. Cambridge, United Kingdom and New York, NY, USA: Cambridge University Press.
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