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Witzke, P., Frank, S., Zimmermann, A., Havlík, P., & Ciaian, P. (2013). The impact of climate change on food security – results from a European perspective..
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Mitter, H., Sinabell, F., & E., S. (2013). Assessing climate change and policy impacts on protein crop production in Austria. (pp. 527–535).
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Bojar, W., Dzieza, G., Sikora, M., Spiewak, J., Wyszkowska, Z., Januszewski, A., et al. (2014). Wybrane metody ograniczania dzialania czynników ryzyka w rolnictwie w swietle wspólczesnych wyzwan (Selected methods of limiting of risk factors in agriculture in a view of contemporary challenges) Y ograniczania dzialania czynników ryzyka w rolnictwie. Roczniki naukowe ekonomii rolnictwa i rozwoju obszarów wiejskich, 101(4), 7–18.
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Schmid, E. (2017). Integrated land use modelling — a course for doctoral students (Vol. 10).
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D’Ottavio, P., Francioni, M., Trozzo, L., Sedic, E., Budimir, K., Avanzolini, P., et al. (2018). Trends and approaches in the analysis of ecosystem services provided by grazing systems: A review. Grass Forage Sci., 73(1), 15–25.
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