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Reidsma, P., Bakker, M. M., Kanellopoulos, A., Alam, S. J., Paas, W., Kros, J., et al. (2015). Sustainable agricultural development in a rural area in the Netherlands? Assessing impacts of climate and socio-economic change at farm and landscape level. Agricultural Systems, 141, 160–173.
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Castañeda-Vera, A., Leffelaar, P. A., Álvaro-Fuentes, J., Cantero-Martínez, C., & Mínguez, M. I. (2015). Selecting crop models for decision making in wheat insurance. European Journal of Agronomy, 68, 97–116.
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Mansouri, M., & Destain, M. - F. (2015). Predicting biomass and grain protein content using Bayesian methods. Stoch. Environ. Res. Risk Assess., 29(4), 1167–1177.
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McKersie, B. (2015). Planning for food security in a changing climate. J. Experim. Bot., 66(12), 3435–3450.
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Caubel, J., García de Cortázar-Atauri, I., Launay, M., de Noblet-Ducoudré, N., Huard, F., Bertuzzi, P., et al. (2015). Broadening the scope for ecoclimatic indicators to assess crop climate suitability according to ecophysiological, technical and quality criteria. Agricultural and Forest Meteorology, 207, 94–106.
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