| |
Author |
Title |
Year |
Publication |
Volume |
Pages |
Links |
|
|
Ghaley, B.B.; Vesterdal, L.; Porter, J.R. |
Quantification and valuation of ecosystem services in diverse production systems for informed decision-making |
2014 |
Environmental Science & Policy |
39 |
139-149 |
|
|
|
Elsgaard, L.; Børgesen, C.D.; Olesen, J.E.; Siebert, S.; Ewert, F.; Peltonen-Sainio, P.; Rötter, R.P.; Skjelvåg, A.O. |
Shifts in comparative advantages for maize, oat and wheat cropping under climate change in Europe |
2012 |
Food Additives & Contaminants: Part A |
29 |
1514-1526 |
|
|
|
McKersie, B. |
Planning for food security in a changing climate |
2015 |
Journal of Experimental Botany |
66 |
3435-3450 |
|
|
|
Zhen, L.; Deng, X.; Wei, Y.; Jiang, Q.; Lin, Y.; Helming, K.; Wang, C.; König, H.J.; Hu, J. |
Future land use and food security scenarios for the Guyuan district of remote western China |
2014 |
iForest |
7 |
372-384 |
|
|
|
Kahiluoto, H.; Kaseva, J.; Hakala, K.; Himanen, S.J.; Jauhiainen, L.; Rötter, R.P.; Salo, T.; Trnka, M. |
Cultivating resilience by empirically revealing response diversity |
2014 |
Global Environmental Change |
25 |
186-193 |
|
