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Author Scholten, M.C.T.
Title Research and innovation for a competitive and sustainable animal production sector in a climate changing Europe: linking up MACSUR with Animal Task Force Type Journal Article
Year 2015 Publication Advances in Animal Biosciences Abbreviated Journal Advances in Animal Biosciences
Volume 6 Issue 01 Pages 1-2
Keywords animal health; livestock; climate smart production; integration
Abstract
Address
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 2040-4700 ISBN Medium Article
Area Expedition Conference
Notes (up) LiveM, ft_macsur Approved no
Call Number MA @ admin @ Serial 4717
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Author Weindl, I.; Lotze-Campen, H.; Popp, A.; Müller, C.; Havlík, P.; Herrero, M.; Schmitz, C.; Rolinski, S.
Title Livestock in a changing climate: production system transitions as an adaptation strategy for agriculture Type Journal Article
Year 2015 Publication Environmental Research Letters Abbreviated Journal Environ. Res. Lett.
Volume 10 Issue 9 Pages 094021
Keywords livestock; climate impacts; land use modeling; adaptation costs; production systems; greenhouse-gas emissions; global change; management implications; developing-countries; crop productivity; change mitigation; food security; model; impacts; carbon
Abstract Livestock farming is the world’s largest land use sector and utilizes around 60% of the global biomass harvest. Over the coming decades, climate change will affect the natural resource base of livestock production, especially the productivity of rangeland and feed crops. Based on a comprehensive impact modeling chain, we assess implications of different climate projections for agricultural production costs and land use change and explore the effectiveness of livestock system transitions as an adaptation strategy. Simulated climate impacts on crop yields and rangeland productivity generate adaptation costs amounting to 3% of total agricultural production costs in 2045 (i.e. 145 billion US$). Shifts in livestock production towards mixed crop-livestock systems represent a resource-and cost-efficient adaptation option, reducing agricultural adaptation costs to 0.3% of total production costs and simultaneously abating deforestation by about 76 million ha globally. The relatively positive climate impacts on grass yields compared with crop yields favor grazing systems inter alia in South Asia and North America. Incomplete transitions in production systems already have a strong adaptive and cost reducing effect: a 50% shift to mixed systems lowers agricultural adaptation costs to 0.8%. General responses of production costs to system transitions are robust across different global climate and crop models as well as regarding assumptions on CO2 fertilization, but simulated values show a large variation. In the face of these uncertainties, public policy support for transforming livestock production systems provides an important lever to improve agricultural resource management and lower adaptation costs, possibly even contributing to emission reduction.
Address
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 1748-9326 ISBN Medium Article
Area Expedition Conference
Notes (up) LiveM, ft_macsur Approved no
Call Number MA @ admin @ Serial 4718
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Author Katajajuuri, J.-M.; Pulkkinen, H.; Hietala, S.; Järvenranta, K.; Virkajärvi, P.; Nousiainen, J.I.; Huuskonen, A.
Title A holistic, dynamic model to quantify and mitigate the environmental impacts of cattle farming Type Journal Article
Year 2015 Publication Advances in Animal Biosciences Abbreviated Journal Advances in Animal Biosciences
Volume 6 Issue 01 Pages 35-36
Keywords GHG mitigation; LCA; livestock; dynamic farm model
Abstract
Address
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 2040-4700 ISBN Medium Article
Area Expedition Conference
Notes (up) LiveM, ft_macsur Approved no
Call Number MA @ admin @ Serial 4680
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Author Kipling, R.P.; Topp, C.F.E.; Bannink, A.; Bartley, D.J.; Blanco-Penedo, I.; Cortignani, R.; del Prado, A.; Dono, G.; Faverdin, P.; Graux, A.-I.; Hutchings, N.J.; Lauwers, L.; Gulzari, S.O.; Reidsma, P.; Rolinski, S.; Ruiz-Ramos, M.; Sandars, D.L.; Sandor, R.; Schoenhart, M.; Seddaiu, G.; van Middelkoop, J.; Shrestha, S.; Weindl, I.; Eory, V.
Title To what extent is climate change adaptation a novel challenge for agricultural modellers Type Journal Article
Year 2019 Publication Environmental Modelling & Software Abbreviated Journal Env. Model. Softw.
Volume 120 Issue Pages Unsp 104492
Keywords Adaptation; Agricultural modelling; Climate change; Research challenges; greenhouse-gas emissions; farm-level adaptation; land-use; food; security; adapting agriculture; livestock production; decision-making; change impacts; dairy farms; crop
Abstract Modelling is key to adapting agriculture to climate change (CC), facilitating evaluation of the impacts and efficacy of adaptation measures, and the design of optimal strategies. Although there are many challenges to modelling agricultural CC adaptation, it is unclear whether these are novel or, whether adaptation merely adds new motivations to old challenges. Here, qualitative analysis of modellers’ views revealed three categories of challenge: Content, Use, and Capacity. Triangulation of findings with reviews of agricultural modelling and Climate Change Risk Assessment was then used to highlight challenges specific to modelling adaptation. These were refined through literature review, focussing attention on how the progressive nature of CC affects the role and impact of modelling. Specific challenges identified were: Scope of adaptations modelled, Information on future adaptation, Collaboration to tackle novel challenges, Optimisation under progressive change with thresholds, and Responsibility given the sensitivity of future outcomes to initial choices under progressive change.
Address 2020-02-14
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 1364-8152 ISBN Medium Article
Area Expedition Conference
Notes (up) LiveM, ft_macsur Approved no
Call Number MA @ admin @ Serial 5223
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Author Weindl, I.; Bodirsky, B.L.; Rolinski, S.; Biewald, A.; Lotze-Campen, H.; Muller, C.; Dietrich, J.P.; Humpenoder, F.; Stevanovic, M.; Schaphoff, S.; Popp, A.
Title Livestock production and the water challenge of future food supply: Implications of agricultural management and dietary choices Type Journal Article
Year 2017 Publication Global Environmental Change-Human and Policy Dimensions Abbreviated Journal Global Environmental Change-Human and Policy Dimensions
Volume 47 Issue Pages 121-132
Keywords Livestock; Productivity; Dietary changes; Consumptive water use; Water scarcity; Water resources; Climate-Change Mitigation; Greenhouse-Gas Emissions; Global Vegetation; Model; Land-Use; Comprehensive Assessment; Fresh-Water; Systems; Requirements; Irrigation; Carbon
Abstract Human activities use more than half of accessible freshwater, above all for agriculture. Most approaches for reconciling water conservation with feeding a growing population focus on the cropping sector. However, livestock production is pivotal to agricultural resource use, due to its low resource-use efficiency upstream in the food supply chain. Using a global modelling approach, we quantify the current and future contribution of livestock production, under different demand-and supply-side scenarios, to the consumption of “green” precipitation water infiltrated into the soil and “blue” freshWater withdrawn from rivers, lakes and reservoirs. Currently, cropland feed production accounts for 38% of crop water consumption and grazing involves 29% of total agricultural water consumption (9990 km(3) yr(-1)). Our analysis shows that changes in diets and livestock productivity have substantial implications for future consumption of agricultural blue water (19-36% increase compared to current levels) and green water (26-69% increase), but they can, at best, slow down trends of rising water requirements for decades to come. However, moderate productivity reductions in highly intensive livestock systems are possible without aggravating water scarcity. Productivity gains in developing regions decrease total agricultural water consumption, but lead to expansion of irrigated agriculture, due to the shift from grassland/green water to cropland/blue water resources. While the magnitude of the livestock water footprint gives cause for concern, neither dietary choices nor changes in livestock productivity will solve the water challenge of future food supply, unless accompanied by dedicated water protection policies.
Address 2018-01-08
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 0959-3780 ISBN Medium
Area Expedition Conference
Notes (up) LiveM, TradeM, ft_macsur Approved no
Call Number MA @ admin @ Serial 5183
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