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Weindl, I.; Bodirsky, B.L.; Rolinski, S.; Biewald, A.; Lotze-Campen, H.; Muller, C.; Dietrich, J.P.; Humpenoder, F.; Stevanovic, M.; Schaphoff, S.; Popp, A. |
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Title |
Livestock production and the water challenge of future food supply: Implications of agricultural management and dietary choices |
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Journal Article |
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Year |
2017 |
Publication |
Global Environmental Change-Human and Policy Dimensions |
Abbreviated Journal |
Global Environmental Change-Human and Policy Dimensions |
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Volume |
47 |
Issue |
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Pages |
121-132 |
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Keywords |
Livestock; Productivity; Dietary changes; Consumptive water use; Water scarcity; Water resources; Climate-Change Mitigation; Greenhouse-Gas Emissions; Global Vegetation; Model; Land-Use; Comprehensive Assessment; Fresh-Water; Systems; Requirements; Irrigation; Carbon |
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Abstract |
Human activities use more than half of accessible freshwater, above all for agriculture. Most approaches for reconciling water conservation with feeding a growing population focus on the cropping sector. However, livestock production is pivotal to agricultural resource use, due to its low resource-use efficiency upstream in the food supply chain. Using a global modelling approach, we quantify the current and future contribution of livestock production, under different demand-and supply-side scenarios, to the consumption of “green” precipitation water infiltrated into the soil and “blue” freshWater withdrawn from rivers, lakes and reservoirs. Currently, cropland feed production accounts for 38% of crop water consumption and grazing involves 29% of total agricultural water consumption (9990 km(3) yr(-1)). Our analysis shows that changes in diets and livestock productivity have substantial implications for future consumption of agricultural blue water (19-36% increase compared to current levels) and green water (26-69% increase), but they can, at best, slow down trends of rising water requirements for decades to come. However, moderate productivity reductions in highly intensive livestock systems are possible without aggravating water scarcity. Productivity gains in developing regions decrease total agricultural water consumption, but lead to expansion of irrigated agriculture, due to the shift from grassland/green water to cropland/blue water resources. While the magnitude of the livestock water footprint gives cause for concern, neither dietary choices nor changes in livestock productivity will solve the water challenge of future food supply, unless accompanied by dedicated water protection policies. |
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2018-01-08 |
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0959-3780 |
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LiveM, TradeM, ft_macsur |
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MA @ admin @ |
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5183 |
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Author |
Weindl, I.; Popp, A.; Bodirsky, B.L.; Rolinski, S.; Lotze-Campen, H.; Biewald, A.; Humpenoeder, F.; Dietrich, J.P.; Stevanovic, M. |
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Title |
Livestock and human use of land: Productivity trends and dietary choices as drivers of future land and carbon dynamics |
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Journal Article |
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Year |
2017 |
Publication |
Global and Planetary Change |
Abbreviated Journal |
Global And Planetary Change |
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Volume |
159 |
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1-10 |
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Keywords |
Livestock productivity; Diets; Land use; Deforestation; Carbon emissions; Greenhouse gas mitigation; Greenhouse-Gas Emissions; Climate-Change Mitigation; Food-Demand; Crop; Productivity; Cover Change; Systems; Agriculture; Intensification; Environment; Deforestation |
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Land use change has been the primary driving force of human alteration of terrestrial ecosystems. With 80% of agricultural land dedicated to livestock production, the sector is an important lever to attenuate land requirements for food production and carbon emissions from land use change. In this study, we quantify impacts of changing human diets and livestock productivity on land dynamics and depletion of carbon stored in vegetation, litter and soils. Across all investigated productivity pathways, lower consumption of livestock products can substantially reduce deforestation (47-55%) and cumulative carbon losses (34-57%). On the supply side, already minor productivity growth in extensive livestock production systems leads to substantial CO2 emission abatement, but the emission saving potential of productivity gains in intensive systems is limited, also involving trade-offs with soil carbon stocks. If accounting for uncertainties related to future trade restrictions, crop yields and pasture productivity, the range of projected carbon savings from changing diets increases to 23-78%. Highest abatement of carbon emissions (63-78%) can be achieved if reduced consumption of animal-based products is combined with sustained investments into productivity increases in plant production. Our analysis emphasizes the importance to integrate demand- and supply-side oriented mitigation strategies and to combine efforts in the crop and livestock sector to enable synergies for climate protection. |
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2018-01-25 |
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0921-8181 |
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LiveM, TradeM, ft_macsur |
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MA @ admin @ |
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5188 |
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Köchy, M.; Hiederer, R.; Freibauer, A. |
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Title |
Global distribution of soil organic carbon – Part 1: Masses and frequency distributions of SOC stocks for the tropics, permafrost regions, wetlands, and the world |
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Journal Article |
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2015 |
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Soil |
Abbreviated Journal |
Soil |
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1 |
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351-365 |
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•Soils contain 1062 Pg organic C (SOC) in 0-1 m depth based on the adjusted Harmonized World Soil Database. Different estimates of bulk density of Histosols cause an uncertainty in the range of -56/+180 Pg. We also report the frequency distribution of SOC stocks by continent, wetland type, and permafrost type. Using additional estimates for frozen and deeper soils, global soils are estimated to contain 1325 Pg SOC in 0-1m and ca. 3000 Pg, including deeper layers. The global soil organic carbon (SOC) mass is relevant for the carbon cycle budget and thus atmospheric carbon concentrations. We review current estimates of SOC stocks and mass (stock × area) in wetlands, permafrost and tropical regions and the world in the upper 1 m of soil. The Harmonized World Soil Database (HWSD) v.1.2 provides one of the most recent and coherent global data sets of SOC, giving a total mass of 2476 Pg when using the original values for bulk density. Adjusting the HWSD’s bulk density (BD) of soil high in organic carbon results in a mass of 1230 Pg, and additionally setting the BD of Histosols to 0.1 g cm−3 (typical of peat soils), results in a mass of 1062 Pg. The uncertainty in BD of Histosols alone introduces a range of −56 to +180 Pg C into the estimate of global SOC mass in the top 1 m, larger than estimates of global soil respiration. We report the spatial distribution of SOC stocks per 0.5 arcminutes; the areal masses of SOC; and the quantiles of SOC stocks by continents, wetland types, and permafrost types. Depending on the definition of “wetland”, wetland soils contain between 82 and 158 Pg SOC. With more detailed estimates for permafrost from the Northern Circumpolar Soil Carbon Database (496 Pg SOC) and tropical peatland carbon incorporated, global soils contain 1325 Pg SOC in the upper 1 m, including 421 Pg in tropical soils, whereof 40 Pg occurs in tropical wetlands. Global SOC amounts to just under 3000 Pg when estimates for deeper soil layers are included. Variability in estimates is due to variation in definitions of soil units, differences in soil property databases, scarcity of information about soil carbon at depths > 1 m in peatlands, and variation in definitions of “peatland”. |
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2199-398x |
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LiveM, Hub, ft_macsur |
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MA @ admin @ |
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4686 |
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Sándor, R.; Ehrhardt, F.; Basso, B.; Bellocchi, G.; Bhatia, A.; Brilli, L.; Migliorati, M.D.A.; Doltra, J.; Dorich, C.; Doro, L.; Fitton, N.; Giacomini, S.J.; Grace, P.; Grant, B.; Harrison, M.T.; Jones, S.; Kirschbaum, M.U.F.; Klumpp, K.; Laville, P.; Léonard, J.; Liebig, M.; Lieffering, M.; Martin, R.; McAuliffe, R.; Meier, E.; Merbold, L.; Moore, A.; Myrgiotis, V.; Newton, P.; Pattey, E.; Recous, S.; Rolinski, S.; Sharp, J.; Massad, R.S.; Smith, P.; Smith, W.; Snow, V.; Wu, L.; Zhang, Q.; Soussana, J.F. |
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Title |
C and N models Intercomparison – benchmark and ensemble model estimates for grassland production |
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Journal Article |
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Year |
2016 |
Publication |
Advances in Animal Biosciences |
Abbreviated Journal |
Advances in Animal Biosciences |
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7 |
Issue |
03 |
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245-247 |
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2040-4700 |
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LiveM, ft_macsur |
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MA @ admin @ |
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4868 |
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Kipling, R.P.; Virkajärvi, P.; Breitsameter, L.; Curnel, Y.; De Swaef, T.; Gustavsson, A.-M.; Hennart, S.; Höglind, M.; Järvenranta, K.; Minet, J.; Nendel, C.; Persson, T.; Picon-Cochard, C.; Rolinski, S.; Sandars, D.L.; Scollan, N.D.; Sebek, L.; Seddaiu, G.; Topp, C.F.E.; Twardy, S.; Van Middelkoop, J.; Wu, L.; Bellocchi, G. |
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Key challenges and priorities for modelling European grasslands under climate change |
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Journal Article |
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2016 |
Publication |
Science of the Total Environment |
Abbreviated Journal |
Science of the Total Environment |
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566-567 |
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851-864 |
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Climate change; Grasslands; Horizon scanning; Livestock production; Models; Research agenda |
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Grassland-based ruminant production systems are integral to sustainable food production in Europe, converting plant materials indigestible to humans into nutritious food, while providing a range of environmental and cultural benefits. Climate change poses significant challenges for such systems, their productivity and the wider benefits they supply. In this context, grassland models have an important role in predicting and understanding the impacts of climate change on grassland systems, and assessing the efficacy of potential adaptation and mitigation strategies. In order to identify the key challenges for European grassland modelling under climate change, modellers and researchers from across Europe were consulted via workshop and questionnaire. Participants identified fifteen challenges and considered the current state of modelling and priorities for future research in relation to each. A review of literature was undertaken to corroborate and enrich the information provided during the horizon scanning activities. Challenges were in four categories relating to: 1) the direct and indirect effects of climate change on the sward 2) climate change effects on grassland systems outputs 3) mediation of climate change impacts by site, system and management and 4) cross-cutting methodological issues. While research priorities differed between challenges, an underlying theme was the need for accessible, shared inventories of models, approaches and data, as a resource for stakeholders and to stimulate new research. Developing grassland models to effectively support efforts to tackle climate change impacts, while increasing productivity and enhancing ecosystem services, will require engagement with stakeholders and policy-makers, as well as modellers and experimental researchers across many disciplines. The challenges and priorities identified are intended to be a resource 1) for grassland modellers and experimental researchers, to stimulate the development of new research directions and collaborative opportunities, and 2) for policy-makers involved in shaping the research agenda for European grassland modelling under climate change. |
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0048-9697 |
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LiveM, ft_macsur |
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MA @ admin @ |
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4761 |
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