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Author Acharya, T.; Fanzo, J.; Gustafson, D.; Ingram, J.; Schneeman, B.; Allen, L.; Boote, K.; Drewnowski, A.; Ewert, F.; Hall, S.; Hendley, P.; Howden, M.; Janssen, S.; Jones, J.; Latulippe, M.; Lotze-Campen, H.; McDermott, J.; Meijl, H.V.; Nelson, G.; Newsome, R.; Roulin, A.; Scholes, B.; Tanumihardjo, S.; Tavill, G.; van der Mensbrugghe, D.; Wiebe, K.
Title Assessing Sustainable Nutrition Security: The Role of Food Systems: Working Paper Type Report
Year 2014 Publication Abbreviated Journal
Volume Issue Pages
Keywords ftnotmacsur
Abstract
Address
Corporate Author Thesis
Publisher Place of Publication Washington, D.C., U.S.A. Editor
Language Summary Language Original Title
Series Editor ILSI Research Foundation: Center for Integrated Modeling of Sustainable Agriculture and Nutrition Security Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN ISBN Medium
Area Expedition Conference
Notes (up) TradeM Approved no
Call Number MA @ admin @ Serial 4995
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Author Biewald, A.; Lotze-Campen, H.; Otto, I.; Brinckmann, N.; Bodirsky, B.; Weindl, I.; Popp, A.; Schellnhuber, H.J.
Title The Impact of Climate Change on Costs of Food and People Exposed to Hunger at Subnational Scale Type Report
Year 2015 Publication PIK Report Abbreviated Journal
Volume 128 Issue Pages 73
Keywords ftnotmacsur
Abstract Climate change and socioeconomic developments will have a decisive impact on people exposed to hunger. This study analyses climate change impacts on agriculture and potential implications for the occurrence of hunger under different socioeconomic scenarios for 2030, focusing on the world regions most affected by poverty today: the Middle East and North Africa, South Asia, and Sub-Saharan Africa. We use a spatially explicit, agroeconomic land-use model to assess agricultural vulnerability to climate change. The aims of our study are to provide spatially explicit projections of climate change impacts on Costs of Food, and to combine them with spatially explicit hunger projections for the year 2030, both under a poverty, as well as a prosperity scenario. Our model results indicate that while average yields decrease with climate change in all focus regions, the impact on the Costs of Food is very diverse. Costs of Food increase most in the Middle East and North Africa, where available agricultural land is already fully utilized and options to import food are limited. The increase is least in Sub-Saharan Africa, since production there can be shifted to areas which are only marginally affected by climate change and imports from other regions increase. South Asia and Sub-Saharan Africa can partly adapt to climate change, in our model, by modifying trade and expanding agricultural land. In the Middle East and North Africa, almost the entire population is affected by increasing Costs of Food, but the share of people vulnerable to hunger is relatively low, due to relatively strong economic development in these projections. In Sub-Saharan Africa, the Vulnerability to Hunger will persist, but increases in Costs of Food are moderate. While in South Asia a high share of the population suffers from increases in Costs of Food and is exposed to hunger, only a negligible number of people will be exposed at extreme levels. Independent of the region, the impacts of climate change are less severe in a richer and more globalized world. Adverse climate impacts on the Costs of Food could be moderated by promoting technological progress in agriculture. Improving market access would be advantageous for farmers, providing the opportunity to profitably increase production in the Middle East and North Africa as well as in South Asia, but may lead to increasing Costs of Food for consumers. In the long-term perspective until 2080, the consequences of climate change will become even more severe: while in 2030 56% of the global population may face increasing Costs of Food in a poor and fragmented world, in 2080 the proportion will rise to 73%.
Address
Corporate Author Thesis
Publisher Place of Publication Potsdam Editor
Language Summary Language Original Title
Series Editor Potsdam-Institut für Klimafolgenforschung Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN ISBN Medium
Area Expedition Conference
Notes (up) TradeM Approved no
Call Number MA @ admin @ Serial 5000
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Author Biewald, A.; Sinabell, F.; Lotze-Campen, H.; Zimmermann, A.; Lehtonen, H.
Title Global Representative Agricultural Pathways for Europe Type Report
Year 2017 Publication FACCE MACSUR Reports Abbreviated Journal
Volume 10 Issue Pages T1.2-XC16.2
Keywords
Abstract Agricultural elements have been covered in the scenario process on shared socio-economic  pathways (SSPs) incompletely and pathways have not been specified for the future  development of the European Union. We will therefore devise a general framework on  European Representative Agricultural Pathways (EU-RAPs), where we cover different  aspects of agricultural development, as for example European and domestic agricultural and  environmental policies, or different livestock and crop management systems, and describe  future developments of the confederation of the countries of the European Union. For the  agricultural elements we distinguish between elements that can be derived from the  definitions in the Shared Socioeconomic Pathways, as for example irrigation efficiencies  which are linked to technological development, and elements that have to be newly devised  such as the development of the Common Agricultural Policy. For the future of the European  Union we develop five different worlds which correspond to the SSPs. Finally both  frameworks are combined.
Address
Corporate Author Thesis
Publisher Place of Publication Editor
Language Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN ISBN Medium
Area Expedition Conference
Notes (up) TradeM Approved no
Call Number MA @ admin @ Serial 5034
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Author von Lampe, M.; Willenbockel, D.; Ahammad, H.; Blanc, E.; Cai, Y.; Calvin, K.; Fujimori, S.; Hasegawa, T.; Havlik, P.; Heyhoe, E.; Kyle, P.; Lotze-Campen, H.; Mason, d’C., Daniel; Nelson, G.C.; Sands, R.D.; Schmitz, C.; Tabeau, A.; Valin, H.; van der Mensbrugghe, D.; van Meijl, H.
Title Why do global long-term scenarios for agriculture differ? An overview of the AgMIP Global Economic Model Intercomparison Type Journal Article
Year 2014 Publication Agricultural Economics Abbreviated Journal Agric. Econ.
Volume 45 Issue 1 Pages 3-3
Keywords Computable general equilibrium; Partial equilibrium; Meta-analysis; Socioeconomic pathway; Climate change; Bioenergy; Land use; Model; intercomparison; land-use change; food demand; crop productivity; climate-change; future
Abstract Recent studies assessing plausible futures for agricultural markets and global food security have had contradictory outcomes. To advance our understanding of the sources of the differences, 10 global economic models that produce long-term scenarios were asked to compare a reference scenario with alternate socioeconomic, climate change, and bioenergy scenarios using a common set of key drivers. Several key conclusions emerge from this exercise: First, for a comparison of scenario results to be meaningful, a careful analysis of the interpretation of the relevant model variables is essential. For instance, the use of real world commodity prices differs widely across models, and comparing the prices without accounting for their different meanings can lead to misleading results. Second, results suggest that, once some key assumptions are harmonized, the variability in general trends across models declines but remains important. For example, given the common assumptions of the reference scenario, models show average annual rates of changes of real global producer prices for agricultural products on average ranging between -0.4% and +0.7% between the 2005 base year and 2050. This compares to an average decline of real agricultural prices of 4% p.a. between the 1960s and the 2000s. Several other common trends are shown, for example, relating to key global growth areas for agricultural production and consumption. Third, differences in basic model parameters such as income and price elasticities, sometimes hidden in the way market behavior is modeled, result in significant differences in the details. Fourth, the analysis shows that agro-economic modelers aiming to inform the agricultural and development policy debate require better data and analysis on both economic behavior and biophysical drivers. More interdisciplinary modeling efforts are required to cross-fertilize analyses at different scales.
Address 2016-10-31
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 0169-5150 ISBN Medium Article
Area Expedition Conference
Notes (up) TradeM, ft_macsur Approved no
Call Number MA @ admin @ Serial 4822
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Author Bennett, E.; Carpenter, S.R.; Gordon, L.J.; Ramankutty, N.; Balvanera, P.; Campbell, B.; Cramer, W.; Foley, J.; Folke, C.; Carlberg, L.; Lui, J.; Lotze-Campen, H.; Mueller, N.D.; Peterson, G.D.; Polasky, S.; Rockström, J.; Scholes, R.J.; Spierenburg, M.
Title Toward a more resilient agriculture Type Journal Article
Year 2014 Publication The Solutions Journal Abbreviated Journal The Solutions Journal
Volume 5 Issue 5 Pages 65-75
Keywords
Abstract Agriculture is a key driver of change in the Anthropocene. It is both a critical factor for human well-being and development and a major driver of environmental decline. As the human population expands to more than 9 billion by 2050, we will be compelled to find ways to adequately feed this population while simultaneously decreasing the environmental impact of agriculture, even as global change is creating new circumstances to which agriculture must respond. Many proposals to accomplish this dual goal of increasing agricultural production while reducing its environmental impact are based on increasing the efficiency of agricultural production relative to resource use and relative to unintended outcomes such as water pollution, biodiversity loss, and greenhouse gas emissions. While increasing production efficiency is almost certainly necessary, it is unlikely to be sufficient and may in some instances reduce long-term agricultural resilience, for example, by degrading soil and increasing the fragility of agriculture to pest and disease outbreaks and climate shocks. To encourage an agriculture that is both resilient and sustainable, radically new approaches to agricultural development are needed. These approaches must build on a diversity of solutions operating at nested scales, and they must maintain and enhance the adaptive and transformative capacity needed to respond to disturbances and avoid critical thresholds. Finding such approaches will require that we encourage experimentation, innovation, and learning, even if they sometimes reduce short-term production efficiency in some parts of the world.
Address
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN ISBN Medium Article
Area Expedition Conference
Notes (up) TradeM, ftnotmacsur Approved no
Call Number MA @ admin @ Serial 4657
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