|
Author |
Title |
Year |
Publication |
Volume |
Pages |
Links |
|
Biewald, A.; Sinabell, F.; Lotze-Campen, H.; Zimmermann, A.; Lehtonen, H. |
Global Representative Agricultural Pathways for Europe |
2017 |
FACCE MACSUR Reports |
10 |
T1.2-XC16.2 |
|
|
Lehtonen, H. |
Evaluating adaptation and the production development of Finnish agriculture in climate and global change |
2015 |
Agricultural and Food Science |
24 |
219-234 |
|
|
Lehtonen, H.; Palosuo, T.; Korhonen, P.; Liu, X. |
Higher Crop Yield Levels in the North Savo Region—Means and Challenges Indicated by Farmers and Their Close Stakeholders |
2018 |
Agriculture |
8 |
93 |
|
|
Mitter, H.; Techen, A.-K.; Sinabell, F.; Helming, K.; Kok, K.; Priess, J.A.; Schmid, E.; Bodirsky, B.L.; Holman, I.; Lehtonen, H.; Leip, A.; Le Mouel, C.; Mathijs, E.; Mehdi, B.; Michetti, M.; Mittenzwei, K.; Mora, O.; Oygarden, L.; Reidsma, P.; Schaldach, R.; Schoenhart, M. |
A protocol to develop Shared Socio-economic Pathways for European agriculture |
2019 |
Journal of Environmental Management |
252 |
Unsp 109701 |
|
|
Lehtonen, H.S.; Irz, X. |
Impacts of reducing red meat consumption on agricultural production in Finland |
2013 |
Agriculture and Food Science |
22 |
356-370 |
|