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Yin, X. G., Jabloun, M., Olesen, J. E., Özturk, I., Wang, M., & Chen, F. (2016). Effects of climatic factors, drought risk and irrigation requirement on maize yield in the Northeast Farming Region of China. J. Agric. Sci., 154(7), 1171–1189.
Abstract: Drought risk is considered to be among the main limiting factors for maize (Zea mays L.) production in the Northeast Farming Region of China (NFR). Maize yield data from 44 stations over the period 1961-2010 were combined with data from weather stations to evaluate the effects of climatic factors, drought risk and irrigation requirement on rain-fed maize yield in specific maize growth phases. The maize growing season was divided into four growth phases comprising seeding, vegetative, flowering and maturity based on observations of phenological data from 1981 to 2010. The dual crop coefficient was used to calculate crop evapotranspiration and soil water balance during the maize growing season. The effects of mean temperature, solar radiation, effective rainfall, water deficit, drought stress days, actual crop evapotranspiration and irrigation requirement in different growth phases were included in the statistical model to predict maize yield. During the period 1961-2010, mean temperature increased significantly in all growth phases in NFR, while solar radiation decreased significantly in southern NFR in the seeding, vegetative and flowering phases. Effective rainfall increased in the seeding and vegetative phases, reducing water deficit over the period, whereas decreasing effective rainfall over time in the flowering and maturity phases enhanced water deficit. An increase in days with drought stress was concentrated in western NFR, with larger volumes of irrigation needed to compensate for increased dryness. The present results indicate that higher mean temperature in the seeding and maturity phases was beneficial for maize yield, whereas excessive rainfall would damage maize yield, in particular in the seeding and flowering phases. Drought stress in any growth stage was found to reduce maize yield and water deficit was slightly better than other indicators of drought stress for explaining yield variability. The effect of drought stress was particularly strong in the seeding and flowering phases, indicating that these periods should be given priority for irrigation. The yield-reducing effects of both drought and intense rainfall illustrate the importance of further development of irrigation and drainage systems for ensuring the stability of maize production in NFR.
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Jabloun, M., Schelde, K., Tao, F., & Olesen, J. E. (2015). Effect of temperature and precipitation on nitrate leaching from organic cereal cropping systems in Denmark. European Journal of Agronomy, 62, 55–64.
Abstract: The effect of variation in seasonal temperature and precipitation on soil water nitrate (NO3-N) concentration and leaching from winter and spring cereals cropping systems was investigated over three consecutive four-year crop rotation cycles from 1997 to 2008 in an organic farming crop rotation experiment in Denmark. Three experimental sites, varying in climate and soil type from coarse sand to sandy loam, were investigated. The experiment included experimental treatments with different rotations, manure rate and cover crop, and soil nitrate concentrations was monitored using suction cups. The effects of climate, soil and management were examined in a linear mixed model, and only parameters with significant effect (P < 0.05) were included in the final model. The model explained 61% and 47% of the variation in the square root transform of flow-weighted annual NO3-N concentration for winter and spring cereals, respectively, and 68% and 77% of the variation in the square root transform of annual NO3-N leaching for winter and spring cereals, respectively. Nitrate concentration and leaching were shown to be site specific and driven by climatic factors and crop management. There were significant effects on annual N concentration and NO3-N leaching of location, rotation, previous crop and crop cover during autumn and winter. The relative effects of temperature and precipitation differed between seasons and cropping systems. A sensitivity analysis revealed that the predicted N concentration and leaching increased with increases in temperature and precipitation. (C) 2014 Elsevier B.V. All rights reserved.
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Asseng, S., Ewert, F., Martre, P., Rötter, R. P., Lobell, D. B., Cammarano, D., et al. (2014). Rising temperatures reduce global wheat production. Nat. Clim. Change, 5(2), 143–147.
Abstract: Crop models are essential tools for assessing the threat of climate change to local and global food production1. Present models used to predict wheat grain yield are highly uncertain when simulating how crops respond to temperature2. Here we systematically tested 30 different wheat crop models of the Agricultural Model Intercomparison and Improvement Project against field experiments in which growing season mean temperatures ranged from 15 °C to 32 °C, including experiments with artificial heating. Many models simulated yields well, but were less accurate at higher temperatures. The model ensemble median was consistently more accurate in simulating the crop temperature response than any single model, regardless of the input information used. Extrapolating the model ensemble temperature response indicates that warming is already slowing yield gains at a majority of wheat-growing locations. Global wheat production is estimated to fall by 6% for each °C of further temperature increase and become more variable over space and time.
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Liu, B., Asseng, S., Müller, C., Ewert, F., Elliott, J., Lobell, D. B., et al. (2016). Similar estimates of temperature impacts on global wheat yield by three independent methods. Nat. Clim. Change, 6(12), 1130–1136.
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Wang, E., Martre, P., Zhao, Z., Ewert, F., Maiorano, A., Rötter, R. P., et al. (2017). The uncertainty of crop yield projections is reduced by improved temperature response functions. Nature Plants, 3, 17102.
Abstract: Increasing the accuracy of crop productivity estimates is a key element in planning adaptation strategies to ensure global food security under climate change. Process-based crop models are effective means to project climate impact on crop yield, but have large uncertainty in yield simulations. Here, we show that variations in the mathematical functions currently used to simulate temperature responses of physiological processes in 29 wheat models account for >50% of uncertainty in simulated grain yields for mean growing season temperatures from 14 °C to 33 °C. We derived a set of new temperature response functions that when substituted in four wheat models reduced the error in grain yield simulations across seven global sites with different temperature regimes by 19% to 50% (42% average). We anticipate the improved temperature responses to be a key step to improve modelling of crops under rising temperature and climate change, leading to higher skill of crop yield projections. Erratum: doi: 10.1038/nplants.2017.125
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