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Author Kipling, R.P.; Virkajärvi, P.; Breitsameter, L.; Curnel, Y.; De Swaef, T.; Gustavsson, A.-M.; Hennart, S.; Höglind, M.; Järvenranta, K.; Minet, J.; Nendel, C.; Persson, T.; Picon-Cochard, C.; Rolinski, S.; Sandars, D.L.; Scollan, N.D.; Sebek, L.; Seddaiu, G.; Topp, C.F.E.; Twardy, S.; Van Middelkoop, J.; Wu, L.; Bellocchi, G. doi  openurl
  Title Key challenges and priorities for modelling European grasslands under climate change Type Journal Article
  Year 2016 Publication Science of the Total Environment Abbreviated Journal Science of the Total Environment  
  Volume 566-567 Issue Pages 851-864  
  Keywords Climate change; Grasslands; Horizon scanning; Livestock production; Models; Research agenda  
  Abstract Grassland-based ruminant production systems are integral to sustainable food production in Europe, converting plant materials indigestible to humans into nutritious food, while providing a range of environmental and cultural benefits. Climate change poses significant challenges for such systems, their productivity and the wider benefits they supply. In this context, grassland models have an important role in predicting and understanding the impacts of climate change on grassland systems, and assessing the efficacy of potential adaptation and mitigation strategies. In order to identify the key challenges for European grassland modelling under climate change, modellers and researchers from across Europe were consulted via workshop and questionnaire. Participants identified fifteen challenges and considered the current state of modelling and priorities for future research in relation to each. A review of literature was undertaken to corroborate and enrich the information provided during the horizon scanning activities. Challenges were in four categories relating to: 1) the direct and indirect effects of climate change on the sward 2) climate change effects on grassland systems outputs 3) mediation of climate change impacts by site, system and management and 4) cross-cutting methodological issues. While research priorities differed between challenges, an underlying theme was the need for accessible, shared inventories of models, approaches and data, as a resource for stakeholders and to stimulate new research. Developing grassland models to effectively support efforts to tackle climate change impacts, while increasing productivity and enhancing ecosystem services, will require engagement with stakeholders and policy-makers, as well as modellers and experimental researchers across many disciplines. The challenges and priorities identified are intended to be a resource 1) for grassland modellers and experimental researchers, to stimulate the development of new research directions and collaborative opportunities, and 2) for policy-makers involved in shaping the research agenda for European grassland modelling under climate change.  
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  Language English Summary Language Original Title  
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  ISSN 0048-9697 ISBN Medium (down) Article  
  Area Expedition Conference  
  Notes LiveM, ft_macsur Approved no  
  Call Number MA @ admin @ Serial 4761  
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Author Ventrella, D.; Stellacci, A.M.; Castrignanò, A.; Charfeddine, M.; Castellini, M. url  doi
openurl 
  Title Effects of crop residue management on winter durum wheat productivity in a long term experiment in Southern Italy Type Journal Article
  Year 2016 Publication European Journal of Agronomy Abbreviated Journal European Journal of Agronomy  
  Volume 77 Issue Pages 188-198  
  Keywords Crop residue incorporation; Crop residue burning; Residual; autocorrelation; Mixed models; soil organic-matter; straw management; yield patterns; use efficiency; grain-yield; nitrogen; quality; systems; rotation; tillage  
  Abstract A long-term experiment comparing different crop residue (CR) managements was established in 1977 in Foggia (Apulia region, southern Italy). The objective of this study was to investigate the long-term effects of different types of crop residue management on main yield response parameters in a continuous cropping system of winter durum wheat. In order to correctly interpret the results, models accounting for spatial error autocorrelation were used and compared with ordinary least square models. Eight crop residue management treatments, based on burning of wheat straw and stubble or their incorporation with or without N fertilization and irrigation, were compared. The experimental design was a complete randomized block with five replicates. Results indicated that the dynamics of yield, grain protein content and hectolitric weight of winter durum wheat did not show any decline as usually expected when a monoculture is carried out for a long time. In addition, the temporal variability of productivity was more affected by meteorological factors, such as air temperature and rainfall, than CR management treatments. Higher wheat grain yields and hectolitric weights quite frequently occurred after burning of wheat straw compared with straw incorporation without nitrogen fertilization and autumn irrigation and this was attributed to temporary mineral N immobilization in the soil. The rate of 50 kg ha(-1) of N seemed to counterbalance this negative effect when good condition of soil moisture occurred in the autumn period, so yielding the same productive level of straw burning treatment. (C) 2016 Elsevier B.V. All rights reserved.  
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  Language English Summary Language Original Title  
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  Series Volume Series Issue Edition  
  ISSN 1161-0301 ISBN Medium (down) Article  
  Area Expedition Conference  
  Notes CropM, ft_macsur Approved no  
  Call Number MA @ admin @ Serial 4770  
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Author Özkan, Ş.; Vitali, A.; Lacetera, N.; Amon, B.; Bannink, A.; Bartley, D.J.; Blanco-Penedo, I.; de Haas, Y.; Dufrasne, I.; Elliott, J.; Eory, V.; Fox, N.J.; Garnsworthy, P.C.; Gengler, N.; Hammami, H.; Kyriazakis, I.; Leclère, D.; Lessire, F.; Macleod, M.; Robinson, T.P.; Ruete, A.; Sandars, D.L.; Shrestha, S.; Stott, A.W.; Twardy, S.; Vanrobays, M.L.; Ahmadi, B.V.; Weindl, I.; Wheelhouse, N.; Williams, A.G.; Williams, H.W.; Wilson, A.J.; Østergaard, S.; Kipling, R.P. doi  openurl
  Title Challenges and priorities for modelling livestock health and pathogens in the context of climate change Type Journal Article
  Year 2016 Publication Environmental Research Abbreviated Journal Environ. Res.  
  Volume 151 Issue Pages 130-144  
  Keywords  
  Abstract Climate change has the potential to impair livestock health, with consequences for animal welfare, productivity, greenhouse gas emissions, and human livelihoods and health. Modelling has an important role in assessing the impacts of climate change on livestock systems and the efficacy of potential adaptation strategies, to support decision making for more efficient, resilient and sustainable production. However, a coherent set of challenges and research priorities for modelling livestock health and pathogens under climate change has not previously been available. To identify such challenges and priorities, researchers from across Europe were engaged in a horizon-scanning study, involving workshop and questionnaire based exercises and focussed literature reviews. Eighteen key challenges were identified and grouped into six categories based on subject-specific and capacity building requirements. Across a number of challenges, the need for inventories relating model types to different applications (e.g. the pathogen species, region, scale of focus and purpose to which they can be applied) was identified, in order to identify gaps in capability in relation to the impacts of climate change on animal health. The need for collaboration and learning across disciplines was highlighted in several challenges, e.g. to better understand and model complex ecological interactions between pathogens, vectors, wildlife hosts and livestock in the context of climate change. Collaboration between socio-economic and biophysical disciplines was seen as important for better engagement with stakeholders and for improved modelling of the costs and benefits of poor livestock health. The need for more comprehensive validation of empirical relationships, for harmonising terminology and measurements, and for building capacity for under-researched nations, systems and health problems indicated the importance of joined up approaches across nations. The challenges and priorities identified can help focus the development of modelling capacity and future research structures in this vital field. Well-funded networks capable of managing the long-term development of shared resources are required in order to create a cohesive modelling community equipped to tackle the complex challenges of climate change.  
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  Series Volume Series Issue Edition  
  ISSN 0013-9351 ISBN Medium (down) Article  
  Area Expedition Conference  
  Notes LiveM Approved no  
  Call Number MA @ admin @ Serial 4766  
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Author Cortignani, R.; Dono, G. url  doi
openurl 
  Title Simulation of the impact of greening measures in an agricultural area of the southern Italy Type Journal Article
  Year 2015 Publication Land Use Policy Abbreviated Journal Land Use Policy  
  Volume 48 Issue Pages 525-533  
  Keywords agricultural policy; supply analysis; mathematical programming; maximum-entropy; level; models  
  Abstract Together, sustainable management of natural resources and climate action form one of the three objectives of the 2014-2020 Common Agricultural Policy. This objective is being addressed by replacing the existing direct payments under Pillar 1 with a basic payment, combined with an additional payment conditional on farmers undertaking agricultural practices beneficial for the climate and the environment, a policy referred to as greening. In this study, the impact of greening was assessed using a hybrid model calibrated using positive mathematical programming. The model describes the macro-types of farm production in a Mediterranean agricultural area. The results show that greening was not beneficial throughout the study area and only some farm types have been particularly affected. However, greening appears to have a positive impact on curtailing the use of chemicals, particularly nitrogen, and on crop diversity. (C) 2015 Elsevier Ltd. All rights reserved.  
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  ISSN 0264-8377 ISBN Medium (down) Article  
  Area Expedition Conference  
  Notes TradeM, ft_macsur Approved no  
  Call Number MA @ admin @ Serial 4746  
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Author Valin, H.; Sands, R.D.; van der Mensbrugghe, D. and; Nelson, G.C.; Ahammad, H.; Blanc, E.; Bodirsky; Benjamin; Fujimori, S.; Hasegawa, T.; Havlik, P.; and Heyhoe, E.; Kyle, P.; Mason-D’Croz, D.; Paltsev; Sergey; Rolinski, S.; Tabeau, A.; van Meijl, H. and; von Lampe, M.; Willenbockel, D. doi  openurl
  Title The future of food demand: Understanding differences in global economic models Type Journal Article
  Year 2014 Publication Agricultural Economics Abbreviated Journal Agric. Econ.  
  Volume 45 Issue 1 Pages 51-67  
  Keywords world food demand; socioeconomic pathways; climate change; computable general equilibrium; partial equilibrium; systems  
  Abstract Understanding the capacity of agricultural systems to feed the world population under climate change requires projecting future food demand. This article reviews demand modeling approaches from 10 global economic models participating in the Agricultural Model Intercomparison and Improvement Project (AgMIP). We compare food demand projections in 2050 for various regions and agricultural products under harmonized scenarios of socioeconomic development, climate change, and bioenergy expansion. In the reference scenario (SSP2), food demand increases by 59-98% between 2005 and 2050, slightly higher than the most recent FAO projection of 54% from 2005/2007. The range of results is large, in particular for animal calories (between 61% and 144%), caused by differences in demand systems specifications, and in income and price elasticities. The results are more sensitive to socioeconomic assumptions than to climate change or bioenergy scenarios. When considering a world with higher population and lower economic growth (SSP3), consumption per capita drops on average by 9\% for crops and 18% for livestock. The maximum effect of climate change on calorie availability is -6% at the global level, and the effect of biofuel production on calorie availability is even smaller.  
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  Series Volume Series Issue Edition  
  ISSN 0169-5150 ISBN Medium (down) Article  
  Area Expedition Conference  
  Notes TradeM, ft_macsur Approved no  
  Call Number MA @ admin @ Serial 4752  
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