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Stratonovitch, P.; Semenov, M.A. Heat tolerance around flowering in wheat identified as a key trait for increased yield potential in Europe under climate change 2015 Journal of Experimental Botany 66 3599-3609 details   doi
Elsgaard, L.; Børgesen, C.D.; Olesen, J.E.; Siebert, S.; Ewert, F.; Peltonen-Sainio, P.; Rötter, R.P.; Skjelvåg, A.O. Shifts in comparative advantages for maize, oat and wheat cropping under climate change in Europe 2012 Food Additives & Contaminants: Part A 29 1514-1526 details   doi
Tao, F.; Zhang, S.; Zhang, Z.; Rötter, R.P. Maize growing duration was prolonged across China in the past three decades under the combined effects of temperature, agronomic management, and cultivar shift 2014 Global Change Biology 20 3686-3699 details   doi
Nelson, G.C.; Valin, H.; Sands, R.D.; Havlík, P.; Ahammad, H.; Deryng, D.; Elliott, J.; Fujimori, S.; Hasegawa, T.; Heyhoe, E.; Kyle, P.; Von Lampe, M.; Lotze-Campen, H.; Mason d’Croz, D.; van Meijl, H.; van der Mensbrugghe, D.; Müller, C.; Popp, A.; Robertson, R.; Robinson, S.; Schmid, E.; Schmitz, C.; Tabeau, A.; Willenbockel, D. Climate change effects on agriculture: economic responses to biophysical shocks 2014 Proceedings of the National Academy of Sciences of the United States of America 111 3274-3279 details   doi
Ponti, L.; Gutierrez, A.P.; Ruti, P.M.; Dell’Aquila, A. Fine-scale ecological and economic assessment of climate change on olive in the Mediterranean Basin reveals winners and losers 2014 Proceedings of the National Academy of Sciences of the United States of America 111 5598-5603 details   doi
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