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Schils, R.; Olesen, J.E.; Kersebaum, K.-C.; Rijk, B.; Oberforster, M.; Kalyada, V.; Khitrykau, M.; Gobin, A.; Kirchev, H.; Manolova, V.; Manolov, I.; Trnka, M.; Hlavinka, P.; Palosuo, T.; Peltonen-Sainio, P.; Jauhiainen, L.; Lorgeou, J.; Marrou, H.; Danalatos, N.; Archontoulis, S.; Fodor, N.; Spink, J.; Roggero, P.P.; Bassu, S.; Pulina, A.; Seehusen, T.; Uhlen, A.K.; Zylowska, K.; Nierobca, A.; Kozyra, J.; Silva, J.V.; Macas, B.M.; Coutinho, J.; Ion, V.; Takac, J.; Ines Minguez, M.; Eckersten, H.; Levy, L.; Herrera, J.M.; Hiltbrunner, J.; Kryvobok, O.; Kryvoshein, O.; Sylvester-Bradley, R.; Kindred, D.; Topp, C.F.E.; Boogaard, H.; de Groot, H.; Lesschen, J.P.; van Bussel, L.; Wolf, J.; Zijlstra, M.; van Loon, M.P.; van Ittersum, M.K. |
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Cereal yield gaps across Europe |
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Journal Article |
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Year |
2018 |
Publication |
European Journal of Agronomy |
Abbreviated Journal |
Europ. J. Agron. |
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101 |
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109-120 |
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Wheat, Barley, Grain maize, Crop modelling, Yield potential, Nitrogen; Nitrogen Use Efficiency; Sustainable Intensification; Climate-Change; Land-Use; Wheat; Soil; Agriculture; Impacts; Fertility; Emissions |
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Europe accounts for around 20% of the global cereal production and is a net exporter of ca. 15% of that production. Increasing global demand for cereals justifies questions as to where and by how much Europe’s production can be increased to meet future global market demands, and how much additional nitrogen (N) crops would require. The latter is important as environmental concern and legislation are equally important as production aims in Europe. Here, we used a country-by-country, bottom-up approach to establish statistical estimates of actual grain yield, and compare these to modelled estimates of potential yields for either irrigated or rainfed conditions. In this way, we identified the yield gaps and the opportunities for increased cereal production for wheat, barley and maize, which represent 90% of the cereals grown in Europe. The combined mean annual yield gap of wheat, barley, maize was 239 Mt, or 42% of the yield potential. The national yield gaps ranged between 10 and 70%, with small gaps in many north-western European countries, and large gaps in eastern and south-western Europe. Yield gaps for rainfed and irrigated maize were consistently lower than those of wheat and barley. If the yield gaps of maize, wheat and barley would be reduced from 42% to 20% of potential yields, this would increase annual cereal production by 128 Mt (39%). Potential for higher cereal production exists predominantly in Eastern Europe, and half of Europe’s potential increase is located in Ukraine, Romania and Poland. Unlocking the identified potential for production growth requires a substantial increase of the crop N uptake of 4.8 Mt. Across Europe, the average N uptake gaps, to achieve 80% of the yield potential, were 87, 77 and 43 kg N ha(-1) for wheat, barley and maize, respectively. Emphasis on increasing the N use efficiency is necessary to minimize the need for additional N inputs. Whether yield gap reduction is desirable and feasible is a matter of balancing Europe’s role in global food security, farm economic objectives and environmental targets. |
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2019-01-07 |
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1161-0301 |
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CropM, TradeM, ft_macsur |
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MA @ admin @ |
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5213 |
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König, H.J.; Helming, K.; Seddaiu, G.; Kipling, R.; Köchy, M.; Graversgaard, M.; van den Pol-van Dasselaar, A.; Nguyen, T.P.L.; Quaranta, G.; Salvia, R.; Sieber, S.; Ithes, S.; Kjeldsen, C.; Turner, K.G.; Dalgaard, T.; Roggero, P.P. |
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Stakeholder participation in agricultural research: Who should be involved, why, and how? |
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Research in sustainable agricultural management requires appropriate participatory processes and tools enabling efficient dialogue and cooperation to allow researchers and stakeholders to co-produce knowledge. Research approaches that encourage stakeholder participation are in high demand because they allow a better understanding of human-nature interactions and interdependencies between actors. Participatory approaches also support multiple goals of agricultural management: improved productivity, food security, climate change adaptation, environmental conservation, rural development and policy decision making. Approaches to stakeholder engagement in the field of agricultural management research are manifold. Therefore, selecting the “right” approach depends on the specific purpose and contextualized issues at stake. We analyzed ten stakeholder approaches and propose a new framework with which to identify and select appropriate approaches for stakeholder engagement. The framework consists of three components: whom to engage (i.e., stakeholder type and mandate), why to engage (i.e., research purpose: consult, inform, collaborate), and how to engage (i.e., different methodological approaches). We identified different stakeholder groups (who?): farmers, agricultural actors, land users, and policymakers; different purposes (why?): facilitate engagement process, inform stakeholders, and obtain stakeholder perceptions; and different types of engagement methods (how?): participatory field experiments, desk simulations, interviews, panel discussions and different types of workshops. The framework was applied to arrange these approaches, organize them to improve understanding of their main strengths, weaknesses and supports for identifying and selecting an appropriate approach. We conclude that understanding the different facets of available approaches is crucial for selecting an appropriate stakeholder engagement approach. ; |
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2564 |
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Köchy, M.; Lehtonen, H.; Schönhart, M.; Roggero, P.P. |
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Title |
Gesellschaftliche und wirtschaftliche Bedingungen für die europäische Landwirtschaft bis 2050 |
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2013 |
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GAP nach 2013, 2013-12-09 to 2013-12-10 |
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MA @ admin @ |
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2557 |
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Roggero, P.P. |
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Managing Agricultural Greenhouse Gases Network (MAGGnet): Exploring Greenhouse Gas Mitigation Potential of Cropland Management Practices |
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Report |
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2016 |
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FACCE MACSUR Reports |
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9 C6 - |
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Sp9-8 |
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Global Research Alliance on Agricultural Greenhouse Gases Established: December 2009, United Nations Climate Change Conference, Copenhagen, Denmark•Purpose: Facilitate research, development and extension of technologies and practices that will help deliver ways to grow more food (and more climate-resilient food systems) without growing greenhouse gas emissions.•Current Membership: 46 countries (Europe, Americas, Asia Pacific, Africa) |
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MA @ admin @ |
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4840 |
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Ewert, F.; van Bussel, L.G.J.; Zhao, G.; Hoffmann, H.; Gaiser, T.; Specka, X.; Nendel, C.; Kersebaum, K.-C.; Sosa, C.; Lewan, E.; Yeluripati, J.; Kuhnert, M.; Tao, F.; Rötter, R.P.; Constantin, J.; Raynal, H.; Wallach, D.; Teixeira, E.; Grosz, B.; Bach, M.; Doro, L.; Roggero, P.P.; Zhao, Z.; Wang, E.; Kiese, R.; Haas, E.; Eckersten, H.; Trombi, G.; Bindi, M.; Klein, C.; Biernath, C.; Heinlein, F.; Priesack, E.; Cammarano, D.; Asseng, S.; Elliott, J.; Glotter, M.; Basso, B.; Baigorria, G.A.; Romero, C.C.; Moriondo, M. |
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Title |
Uncertainties in Scaling up Crop Models for Large Area Climate-change Impact Assessments |
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Book Chapter |
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2015 |
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261-277 |
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CropM; |
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Imperial College Press |
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London |
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Rosenzweig, C.; Hillel, D. |
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Handbook of Climate Change and Agroecosystems: The Agricultural Model Intercomparison and Improvement Project (AgMIP) Integrated Crop and Economic Assessments — Joint Publication with American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America (In 2 Parts) |
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ICP Series on Climate Change Impacts, Adaptation, |
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