Records |
Author |
Schils, R.; Olesen, J.E.; Kersebaum, K.-C.; Rijk, B.; Oberforster, M.; Kalyada, V.; Khitrykau, M.; Gobin, A.; Kirchev, H.; Manolova, V.; Manolov, I.; Trnka, M.; Hlavinka, P.; Palosuo, T.; Peltonen-Sainio, P.; Jauhiainen, L.; Lorgeou, J.; Marrou, H.; Danalatos, N.; Archontoulis, S.; Fodor, N.; Spink, J.; Roggero, P.P.; Bassu, S.; Pulina, A.; Seehusen, T.; Uhlen, A.K.; Zylowska, K.; Nierobca, A.; Kozyra, J.; Silva, J.V.; Macas, B.M.; Coutinho, J.; Ion, V.; Takac, J.; Ines Minguez, M.; Eckersten, H.; Levy, L.; Herrera, J.M.; Hiltbrunner, J.; Kryvobok, O.; Kryvoshein, O.; Sylvester-Bradley, R.; Kindred, D.; Topp, C.F.E.; Boogaard, H.; de Groot, H.; Lesschen, J.P.; van Bussel, L.; Wolf, J.; Zijlstra, M.; van Loon, M.P.; van Ittersum, M.K. |
Title |
Cereal yield gaps across Europe |
Type |
Journal Article |
Year |
2018 |
Publication |
European Journal of Agronomy |
Abbreviated Journal |
Europ. J. Agron. |
Volume |
101 |
Issue |
|
Pages |
109-120 |
Keywords |
Wheat, Barley, Grain maize, Crop modelling, Yield potential, Nitrogen; Nitrogen Use Efficiency; Sustainable Intensification; Climate-Change; Land-Use; Wheat; Soil; Agriculture; Impacts; Fertility; Emissions |
Abstract |
Europe accounts for around 20% of the global cereal production and is a net exporter of ca. 15% of that production. Increasing global demand for cereals justifies questions as to where and by how much Europe’s production can be increased to meet future global market demands, and how much additional nitrogen (N) crops would require. The latter is important as environmental concern and legislation are equally important as production aims in Europe. Here, we used a country-by-country, bottom-up approach to establish statistical estimates of actual grain yield, and compare these to modelled estimates of potential yields for either irrigated or rainfed conditions. In this way, we identified the yield gaps and the opportunities for increased cereal production for wheat, barley and maize, which represent 90% of the cereals grown in Europe. The combined mean annual yield gap of wheat, barley, maize was 239 Mt, or 42% of the yield potential. The national yield gaps ranged between 10 and 70%, with small gaps in many north-western European countries, and large gaps in eastern and south-western Europe. Yield gaps for rainfed and irrigated maize were consistently lower than those of wheat and barley. If the yield gaps of maize, wheat and barley would be reduced from 42% to 20% of potential yields, this would increase annual cereal production by 128 Mt (39%). Potential for higher cereal production exists predominantly in Eastern Europe, and half of Europe’s potential increase is located in Ukraine, Romania and Poland. Unlocking the identified potential for production growth requires a substantial increase of the crop N uptake of 4.8 Mt. Across Europe, the average N uptake gaps, to achieve 80% of the yield potential, were 87, 77 and 43 kg N ha(-1) for wheat, barley and maize, respectively. Emphasis on increasing the N use efficiency is necessary to minimize the need for additional N inputs. Whether yield gap reduction is desirable and feasible is a matter of balancing Europe’s role in global food security, farm economic objectives and environmental targets. |
Address |
2019-01-07 |
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English |
Summary Language |
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Original Title |
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Series Editor |
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Series Title |
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Abbreviated Series Title |
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Series Volume |
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Series Issue |
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Edition |
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ISSN |
1161-0301 |
ISBN |
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Expedition |
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Conference |
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Notes |
CropM, TradeM, ft_macsur |
Approved |
no |
Call Number |
MA @ admin @ |
Serial |
5213 |
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Author |
Rodriguez, A.; Ruiz-Ramos, M.; Palosuo, T.; Carter, T.R.; Fronzek, S.; Lorite, I.J.; Ferrise, R.; Pirttioja, N.; Bindi, M.; Baranowski, P.; Buis, S.; Cammarano, D.; Chen, Y.; Dumont, B.; Ewert, F.; Gaiser, T.; Hlavinka, P.; Hoffmann, H.; Hohn, J.G.; Jurecka, F.; Kersebaum, K.C.; Krzyszczak, J.; Lana, M.; Mechiche-Alami, A.; Minet, J.; Montesino, M.; Nendel, C.; Porter, J.R.; Ruget, F.; Semenov, M.A.; Steinmetz, Z.; Stratonovitch, P.; Supit, I.; Tao, F.; Trnka, M.; de Wit, A.; Roetter, R.P. |
Title |
Implications of crop model ensemble size and composition for estimates of adaptation effects and agreement of recommendations |
Type |
Journal Article |
Year |
2019 |
Publication |
Agricultural and Forest Meteorology |
Abbreviated Journal |
Agricultural and Forest Meteorology |
Volume |
264 |
Issue |
|
Pages |
351-362 |
Keywords |
Wheat adaptation; Uncertainty; Climate change; Decision support; Response surface; Outcome confidence; Climate-Change Impacts; Response Surfaces; Wheat; Uncertainty; Yield; Simulation; 21St-Century; Productivity; Temperature; Projections |
Abstract |
unless local adaptation can ameliorate these impacts. Ensembles of crop simulation models can be useful tools for assessing if proposed adaptation options are capable of achieving target yields, whilst also quantifying the share of uncertainty in the simulated crop impact resulting from the crop models themselves. Although some studies have analysed the influence of ensemble size on model outcomes, the effect of ensemble composition has not yet been properly appraised. Moreover, results and derived recommendations typically rely on averaged ensemble simulation results without accounting sufficiently for the spread of model outcomes. Therefore, we developed an Ensemble Outcome Agreement (EOA) index, which analyses the effect of changes in composition and size of a multi-model ensemble (MME) to evaluate the level of agreement between MME outcomes with respect to a given hypothesis (e.g. that adaptation measures result in positive crop responses). We analysed the recommendations of a previous study performed with an ensemble of 17 crop models and testing 54 adaptation options for rainfed winter wheat (Triticum aestivwn L.) at Lleida (NE Spain) under perturbed conditions of temperature, precipitation and atmospheric CO2 concentration. Our results confirmed that most adaptations recommended in the previous study have a positive effect. However, we also showed that some options did not remain recommendable in specific conditions if different ensembles were considered. Using EOA, we were able to identify the adaptation options for which there is high confidence in their effectiveness at enhancing yields, even under severe climate perturbations. These include substituting spring wheat for winter wheat combined with earlier sowing dates and standard or longer duration cultivars, or introducing supplementary irrigation, the latter increasing EOA values in all cases. There is low confidence in recovering yields to baseline levels, although this target could be attained for some adaptation options under moderate climate perturbations. Recommendations derived from such robust results may provide crucial information for stakeholders seeking to implement adaptation measures. |
Address |
2019-01-07 |
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English |
Summary Language |
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Original Title |
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Series Editor |
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Series Title |
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Abbreviated Series Title |
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Series Volume |
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Series Issue |
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Edition |
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ISSN |
0168-1923 |
ISBN |
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Area |
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Expedition |
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Conference |
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Notes |
CropM, ft_macsur |
Approved |
no |
Call Number |
MA @ admin @ |
Serial |
5214 |
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Author |
Foyer, C.H.; Siddique, K.H.M.; Tai, A.P.K.; Anders, S.; Fodor, N.; Wong, F.-L.; Ludidi, N.; Chapman, M.A.; Ferguson, B.J.; Considine, M.J.; Zabel, F.; Prasad, P.V.V.; Varshney, R.K.; Nguyen, H.T.; Lam, H.-M. |
Title |
Modelling predicts that soybean is poised to dominate crop production across Africa |
Type |
Journal Article |
Year |
2019 |
Publication |
Plant Cell and Environment |
Abbreviated Journal |
Plant Cell Environ. |
Volume |
42 |
Issue |
1 |
Pages |
373-385 |
Keywords |
Climate-Change; Food Security; Sustainable Intensification; Smallholder; Farmers; Nitrogen-Fixation; Yield; Adaptation; Diversity; Impact; CO2 |
Abstract |
The superior agronomic and human nutritional properties of grain legumes (pulses) make them an ideal foundation for future sustainable agriculture. Legume-based farming is particularly important in Africa, where small-scale agricultural systems dominate the food production landscape. Legumes provide an inexpensive source of protein and nutrients to African households as well as natural fertilization for the soil. Although the consumption of traditionally grown legumes has started to decline, the production of soybeans (Glycine max Merr.) is spreading fast, especially across southern Africa. Predictions of future land-use allocation and production show that the soybean is poised to dominate future production across Africa. Land use models project an expansion of harvest area, whereas crop models project possible yield increases. Moreover, a seed change in farming strategy is underway. This is being driven largely by the combined cash crop value of products such as oils and the high nutritional benefits of soybean as an animal feed. Intensification of soybean production has the potential to reduce the dependence of Africa on soybean imports. However, a successful “soybean bonanza” across Africa necessitates an intensive research, development, extension, and policy agenda to ensure that soybean genetic improvements and production technology meet future demands for sustainable production. |
Address |
2019-01-10 |
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English |
Summary Language |
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Original Title |
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Series Editor |
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Series Title |
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Abbreviated Series Title |
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Series Volume |
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Series Issue |
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Edition |
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ISSN |
0140-7791 |
ISBN |
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Area |
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Expedition |
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Conference |
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Notes |
CropM, ft_macsur |
Approved |
no |
Call Number |
MA @ admin @ |
Serial |
5215 |
Permanent link to this record |
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Author |
Kersebaum, K.-C.; Wallor, E.; Ventrella, D.; Cammarano, D.; Choucheney, E.; Ewert, F.; Ferrise, R.; Gaiser, T.; Garofalo, P.; Giglio, L.; Giola, P.; Hoffmann, M.; Laan, M.; Lewan, E.; Maharjan, G.R.; Moriondo, M.; Mula, L.; Nendel, C.; Pohankova, E.; Roggero, P.P.; Trnka, M.; Trombi, G. |
Title |
Comparison of site sensitivity of crop models using spatially variable field data from Precision Agriculture |
Type |
Report |
Year |
2017 |
Publication |
FACCE MACSUR Reports |
Abbreviated Journal |
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Volume |
10 |
Issue |
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Pages |
C1.1-D2 |
Keywords |
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Abstract |
Site conditions and soil properties have a strong influence on impacts of climate change on crop production. Vulnerability of crop production to changing climate conditions is highly determined by the ability of the site to buffer periods of adverse climatic situations like water scarcity or excessive rainfall. Therefore, the capability of models to reflect crop responses and water and nutrient dynamics under different site conditions is essential to assess climate impact even on a regional scale. To test and improve sensitivity of models to various site properties such as soil variability and hydrological boundary conditions, spatial variable data sets from precision farming of two fields in Germany and Italy were provided to modellers. For the German 20 ha field soil and management data for 60 grid points for 3 years (2 years wheat, 1 year triticale) were provided. For the Italian field (12 ha) information for 100 grid points were available for three growing seasons of durum wheat. Modellers were asked to run their models using a) the model specific procedure to estimate soil hydraulic properties from texture using their standard procedure and use in step b) fixed values for field capacity and wilting point derived from soil taxonomy. Only the phenology and crop yield of one grid point provided for a basic calibration. In step c) information for all grid points of the first year (yield, soil water and mineral N content for Germany, yield, biomass and LAI for Italy) were provided. First results of five out of twelve participating models are compared against measured state variables analysing their site specific response and consistency across crop and soil variables. (Main text to be published in a peer-reviewed journal) |
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Medium ![sorted by Medium field, ascending order (up)](img/sort_asc.gif) |
Abstract |
Area |
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Notes |
CropM |
Approved |
no |
Call Number |
MA @ admin @ |
Serial |
4951 |
Permanent link to this record |
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Author |
Waha, K.; Müller, C.; Bondeau, A.; Dietrich, J.P.; Kurukulasuriya, P.; Heinke, J.; Lotze-Campen, H. |
Title |
Adaptation to climate change through the choice of cropping system and sowing date in sub-Saharan Africa |
Type |
Journal Article |
Year |
2013 |
Publication |
Global Environmental Change |
Abbreviated Journal |
Glob. Environ. Change |
Volume |
23 |
Issue |
1 |
Pages |
130-143 |
Keywords |
multiple cropping; sequential cropping systems; crop modelling; agricultural management; adaptation options; global vegetation model; future food-production; rainy-season; west-africa; agriculture; yield; maize; soil; variability; heat |
Abstract |
Multiple cropping systems provide more harvest security for farmers, allow for crop intensification and furthermore influence ground cover, soil erosion, albedo, soil chemical properties, pest infestation and the carbon sequestration potential. We identify the traditional sequential cropping systems in ten sub-Saharan African countries from a survey dataset of more than 8600 households. We find that at least one sequential cropping system is traditionally used in 35% of all administrative units in the dataset, mainly including maize or groundnuts. We compare six different management scenarios and test their susceptibility as adaptation measure to climate change using the dynamic global vegetation model for managed land LPJmL. Aggregated mean crop yields in sub-Saharan Africa decrease by 6-24% due to climate change depending on the climate scenario and the management strategy. As an exception, some traditional sequential cropping systems in Kenya and South Africa gain by at least 25%. The crop yield decrease is typically weakest in sequential cropping systems and if farmers adapt the sowing date to changing climatic conditions. Crop calorific yields in single cropping systems only reach 40-55% of crop calorific yields obtained in sequential cropping systems at the end of the 21st century. The farmers’ choice of adequate crops, cropping systems and sowing dates can be an important adaptation strategy to climate change and these management options should be considered in climate change impact studies on agriculture. (C) 2012 Elsevier Ltd. All rights reserved. |
Address |
2016-10-31 |
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English |
Summary Language |
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Original Title |
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Series Editor |
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Series Title |
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Abbreviated Series Title |
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Series Volume |
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Series Issue |
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Edition |
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ISSN |
0959-3780 |
ISBN |
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Medium ![sorted by Medium field, ascending order (up)](img/sort_asc.gif) |
Article |
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Notes |
CropM |
Approved |
no |
Call Number |
MA @ admin @ |
Serial |
4823 |
Permanent link to this record |