|
Author |
Title |
Year |
Publication |
Volume |
Pages |
Links |
|
Vilvert, E.; Lana, M.; Zander, P.; Sieber, S. |
Multi-model approach for assessing the sunflower food value chain in Tanzania |
2018 |
Agricultural Systems |
159 |
103-110 |
|
|
Weindl, I.; Popp, A.; Bodirsky, B.L.; Rolinski, S.; Lotze-Campen, H.; Biewald, A.; Humpenoeder, F.; Dietrich, J.P.; Stevanovic, M. |
Livestock and human use of land: Productivity trends and dietary choices as drivers of future land and carbon dynamics |
2017 |
Global and Planetary Change |
159 |
1-10 |
|
|
D’Ottavio, P.; Francioni, M.; Trozzo, L.; Sedic, E.; Budimir, K.; Avanzolini, P.; Trombetta, M.F.; Porqueddu, C.; Santilocchi, R.; Toderi, M. |
Trends and approaches in the analysis of ecosystem services provided by grazing systems: A review |
2018 |
Grass and Forage Science |
73 |
15-25 |
|
|
Mitter, H.; Schoenhart, M.; Larcher, M.; Schmid, E. |
The Stimuli-Actions-Effects-Responses (SAER)-framework for exploring perceived relationships between private and public climate change adaptation in agriculture |
2018 |
Journal of Environmental Management |
209 |
286-300 |
|
|
Fan, F.; Henriksen, C.B.; Porter, J. |
Relationship between stoichiometry and ecosystem services: A case study of it organic farming systems |
2018 |
Ecological Indicators |
85 |
400-408 |
|