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Author |
Title |
Year |
Publication |
Volume |
Pages |
Links |
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Wang, E.; Martre, P.; Zhao, Z.; Ewert, F.; Maiorano, A.; Rötter, R.P.; Kimball, B.A.; Ottman, M.J.; Wall, G.W.; White, J.W.; Reynolds, M.P.; Alderman, P.D.; Aggarwal, P.K.; Anothai, J.; Basso, B.; Biernath, C.; Cammarano, D.; Challinor, A.J.; De Sanctis, G.; Doltra, J.; Fereres, E.; Garcia-Vila, M.; Gayler, S.; Hoogenboom, G.; Hunt, L.A.; Izaurralde, R.C.; Jabloun, M.; Jones, C.D.; Kersebaum, K.C.; Koehler, A.-K.; Liu, L.; Müller, C.; Naresh Kumar, S.; Nendel, C.; O’Leary, G.; Olesen, J.E.; Palosuo, T.; Priesack, E.; Eyshi Rezaei, E.; Ripoche, D.; Ruane, A.C.; Semenov, M.A.; Shcherbak, I.; Stöckle, C.; Stratonovitch, P.; Streck, T.; Supit, I.; Tao, F.; Thorburn, P.; Waha, K.; Wallach, D.; Wang, Z.; Wolf, J.; Zhu, Y.; Asseng, S. |
The uncertainty of crop yield projections is reduced by improved temperature response functions |
2017 |
Nature Plants |
3 |
17102 |
|
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Hoffmann, M.P.; Haakana, M.; Asseng, S.; Höhn, J.G.; Palosuo, T.; Ruiz-Ramos, M.; Fronzek, S.; Ewert, F.; Gaiser, T.; Kassie, B.T.; Paff, K.; Rezaei, E.E.; Rodríguez, A.; Semenov, M.; Srivastava, A.K.; Stratonovitch, P.; Tao, F.; Chen, Y.; Rötter, R.P. |
How does inter-annual variability of attainable yield affect the magnitude of yield gaps for wheat and maize? An analysis at ten sites |
2017 |
Agricultural Systems |
159 |
199-208 |
|
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Webber, H.; Martre, P.; Asseng, S.; Kimball, B.; White, J.; Ottman, M.; Wall, G.W.; De Sanctis, G.; Doltra, J.; Grant, R.; Kassie, B.; Maiorano, A.; Olesen, J.E.; Ripoche, D.; Rezaei, E.E.; Semenov, M.A.; Stratonovitch, P.; Ewert, F. |
Canopy temperature for simulation of heat stress in irrigated wheat in a semi-arid environment: A multi-model comparison |
2017 |
Field Crops Research |
202 |
21-35 |
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Semenov, M.A.; Pilkington-Bennett, S.; Calanca, P. |
Validation of ELPIS 1980-2010 baseline scenarios using the observed European Climate Assessment data set |
2013 |
Climate Research |
57 |
1-9 |
|
|
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Trnka, M.; Hlavinka, P.; Semenov, M.A. |
Adaptation options for wheat in Europe will be limited by increased adverse weather events under climate change |
2015 |
Journal of the Royal Society Interface |
12 |
20150721 |
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