|
Author |
Title |
Year |
Publication |
Volume |
Pages |
Links |
|
Coles, G.D.; Wratten, S.D.; Porter, J.R. |
Food and nutritional security requires adequate protein as well as energy, delivered from whole-year crop production |
2016 |
PeerJ |
4 |
17 |
|
|
Klosterhalfen, A.; Herbst, M.; Weihermueller, L.; Graf, A.; Schmidt, M.; Stadler, A.; Schneider, K.; Subke, J.-A.; Huisman, J.A.; Vereecken, H. |
Multi-site calibration and validation of a net ecosystem carbon exchange model for croplands |
2017 |
Ecological Modelling |
363 |
137-156 |
|
|
Bennetzen, E.H.; Smith, P.; Porter, J.R. |
Agricultural production and greenhouse gas emissions from world regions—The major trends over 40 years |
2016 |
Global Environmental Change |
37 |
43-55 |
|
|
Wolf, J.; Kanellopoulos, A.; Kros, J.; Webber, H.; Zhao, G.; Britz, W.; Reinds, G.J.; Ewert, F.; de Vries, W. |
Combined analysis of climate, technological and price changes on future arable farming systems in Europe |
2015 |
Agricultural Systems |
140 |
56-73 |
|
|
Kim, Y.; Seo, Y.; Kraus, D.; Klatt, S.; Haas, E.; Tenhunen, J.; Kiese, R. |
Estimation and mitigation of N₂O emission and nitrate leaching from intensive crop cultivation in the Haean catchment, South Korea |
2015 |
Science of the Total Environment |
529 |
40-53 |
|