Author |
Title |
Year |
Publication |
Volume |
Pages |
Fan, F.; Henriksen, C.B.; Porter, J. |
Long-term effects of conversion to organic farming on ecosystem services – a model simulation case study and on-farm case study in Denmark |
2018 |
Agroecology and Sustainable Food Systems |
42 |
504-529 |
Weindl, I.; Bodirsky, B.L.; Rolinski, S.; Biewald, A.; Lotze-Campen, H.; Muller, C.; Dietrich, J.P.; Humpenoder, F.; Stevanovic, M.; Schaphoff, S.; Popp, A. |
Livestock production and the water challenge of future food supply: Implications of agricultural management and dietary choices |
2017 |
Global Environmental Change-Human and Policy Dimensions |
47 |
121-132 |
Weindl, I.; Popp, A.; Bodirsky, B.L.; Rolinski, S.; Lotze-Campen, H.; Biewald, A.; Humpenoeder, F.; Dietrich, J.P.; Stevanovic, M. |
Livestock and human use of land: Productivity trends and dietary choices as drivers of future land and carbon dynamics |
2017 |
Global and Planetary Change |
159 |
1-10 |
Dass, P.; Müller, C.; Brovkin, V.; Cramer, W. |
Can bioenergy cropping compensate high carbon emissions from large-scale deforestation of high latitudes |
2013 |
Earth System Dynamics |
4 |
409-424 |
Klein, D.; Luderer, G.; Kriegler, E.; Strefler, J.; Bauer, N.; Leimbach, M.; Popp, A.; Dietrich, J.P.; Humpenöder, F.; Lotze-Campen, H.; Edenhofer, O. |
The value of bioenergy in low stabilization scenarios: an assessment using REMIND-MAgPIE |
2014 |
Climatic Change |
123 |
705-718 |