Wang, E., Martre, P., Zhao, Z., Ewert, F., Maiorano, A., Rötter, R. P., et al. (2017). The uncertainty of crop yield projections is reduced by improved temperature response functions. Nature Plants, 3, 17102.
Abstract: Increasing the accuracy of crop productivity estimates is a key element in planning adaptation strategies to ensure global food security under climate change. Process-based crop models are effective means to project climate impact on crop yield, but have large uncertainty in yield simulations. Here, we show that variations in the mathematical functions currently used to simulate temperature responses of physiological processes in 29 wheat models account for >50% of uncertainty in simulated grain yields for mean growing season temperatures from 14 °C to 33 °C. We derived a set of new temperature response functions that when substituted in four wheat models reduced the error in grain yield simulations across seven global sites with different temperature regimes by 19% to 50% (42% average). We anticipate the improved temperature responses to be a key step to improve modelling of crops under rising temperature and climate change, leading to higher skill of crop yield projections. Erratum: doi: 10.1038/nplants.2017.125
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Hoffmann, M. P., Haakana, M., Asseng, S., Höhn, J. G., Palosuo, T., Ruiz-Ramos, M., et al. (2017). How does inter-annual variability of attainable yield affect the magnitude of yield gaps for wheat and maize? An analysis at ten sites. Agric. Syst., 159, 199–208.
Abstract: Highlights • The larger simulated attainable yield for a specific crop season, the larger the yield gap. • Average size of the yield gap is not affected by the inter-annual variability of attainable yield. • Technology levels (resource input and accessibility) determine average yield gap. • To reduce yield gaps in rainfed environments, farmers need to improve season-specific crop management. Abstract Provision of food security in the face of increasing global food demand requires narrowing of the gap between actual farmer’s yield and maximum attainable yield. So far, assessments of yield gaps have focused on average yield over 5–10 years, but yield gaps can vary substantially between crop seasons. In this study we hypothesized that climate-induced inter-annual yield variability and associated risk is a major barrier for farmers to invest, i.e. increase inputs to narrow the yield gap. We evaluated the importance of inter-annual attainable yield variability for the magnitude of the yield gap by utilizing data for wheat and maize at ten sites representing some major food production systems and a large range of climate and soil conditions across the world. Yield gaps were derived from the difference of simulated attainable yields and regional recorded farmer yields for 1981 to 2010. The size of the yield gap did not correlate with the amplitude of attainable yield variability at a site, but was rather associated with the level of available resources such as labor, fertilizer and plant protection inputs. For the sites in Africa, recorded yield reached only 20% of the attainable yield, while for European, Asian and North American sites it was 56–84%. Most sites showed that the higher the attainable yield of a specific season the larger was the yield gap. This significant relationship indicated that farmers were not able to take advantage of favorable seasonal weather conditions. To reduce yield gaps in the different environments, reliable seasonal weather forecasts would be required to allow farmers to manage each seasonal potential, i.e. overcoming season-specific yield limitations.
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Thornton, P., & Ewert, F. (2014). Making the most of climate impacts ensembles (vol 4, pg 77, 2014) – Correction. Nat. Clim. Change, 4(3), 166.
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Webber, H., Zhao, G., Britz, W., deVries, W., Wolf, J., Gaiser, T., et al. (2015). Specification of nitrogen use in regional climate impact assessment studies.. Montpellier (France).
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Ewert, F., & al, E. (2015). Uncertainties in Scaling-Up Crop Models for Large-Area Climate Change Impact Assessments (Vol. 6).
Abstract: Problems related to food security and sustainable development are complex (Ericksenet al., 2009) and require consideration of biophysical, economic, political, and social factors, as well as their interactions, at the level of farms, regions, nations, and globally. While the solution to such societal problems may be largely political, there is a growing recognition of the need for science to provide sound information to decision-makers (Meinke et al., 2009). Achieving this, particularly in light of largely uncertain future climate and socio-economic changes, will necessitate integrated assessment approaches and appropriate integrated assessment modeling (IAM) tools to perform them. Recent (Ewertet al., 2009; van Ittersumet al., 2008) and ongoing (Rosenzweiget al., 2013) studies have tried to advance the integrated use of biophysical and economic models to represent better the complex interactions in agricultural systems that largely determine food supply and sustainable resource use. Nonetheless, the challenges for model integration across disciplines are substantial and range from methodological and technical details to an often still-weak conceptual basis on which to ground model integration (Ewertet al., 2009; Janssenet al., 2011). New generations of integrated assessment models based on well-understood, general relationships that are applicable to different agricultural systems across the world are still to be developed. Initial efforts are underway towards this advancement (Nelsonet al., 2014; Rosenzweiget al., 2013). Together with economic and climate models, crop models constitute an essential model group in IAM for large-area cropping systems climate change impact assessments. However, in addition to challenges associated with model integration, inadequate representation of many crops and crop management systems, as well as a lack of data for model initialization and calibration, limit the integration of crop models with climate and economic models (Ewertet al., 2014). A particular obstacle is the mismatch between the temporal and spatial scale of input/output variables required and delivered by the various models in the IAM model chain. Crop models are typically developed, tested, and calibrated for field-scale application (Booteet al., 2013; see also Part 1, Chapter 4 in this volume) and short time-series limited to one or few seasons. Although crop models are increasingly used for larger areas and longer time-periods (Bondeauet al., 2007; Deryng et al., 2011; Elliottet al., 2014) rigorous evaluation of such applications is pending. Among the different sources of uncertainty related to climate and soil data, model parameters, and structure, the uncertainty from methods used to scale-up crop models has received little attention, though recent evaluations indicate that upscaling of crop models for climate change impact assessment and the resulting errors and uncertainties deserve attention in order to advance crop modeling for climate change assessment (Ewertet al., 2014; R¨ otteret al., 2011). This reality is now reflected in the scientific agendas of new international research projects and programs such as the Agricultural Model Intercomparison and Improvement Project (AgMIP; Rosenzweiget al., 2013) and MACSUR (MACSUR, 2014). In this chapter, progress in evaluation of scaling methods with their related uncertainties is reviewed. Specific emphasis is on examining the results of systematic studies recently established in AgMIP and MACSUR. Main features of the respective simulation studies are presented together with preliminary results. Insights from these studies are summarized and conclusions for further work are drawn. No Label
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