Abstract: The available evidence suggests that the current increasing trend in global surface temperatures will continue during this century, which will be accompanied by a greater frequency of extreme events. The IPCC has projected that higher temperatures may outscore the known optimal and maximum temperatures for maize. The purpose of this study was to improve the ability of the maize model CSM-IXIM to simulate crop development, growth, and yield under hot conditions, especially with regards to the impact of above-optimal temperatures around anthesis. Field and greenhouse experiments that were performed over three years (2014-2016) using the same short-season hybrid, PR37N01 (FAO 300), provided the data for this work. Maize was sown at a target population density of 5 plants M-2 on two sowing dates in 2014 and 2015 and on one in 2016 at three locations in Spain (northern, central, and southern Spain) with a well-defined thermal gradient. The same hybrid was also sown in two greenhouse chambers with daytime target temperatures of approximately 25 and above 35 degrees C. During the nighttime, the temperature in both chambers was allowed to equilibrate with the outside temperature. The greenhouse treatments consisted of moving 18 plants at selected phenological stages (V4, V9, anthesis, lag phase, early grain filling) from the cool chamber to the hot chamber over a week and then returning the plants back to the cool chamber. An additional control treatment remained in the cool chamber all season, and in 2015 and 2016, one treatment remained permanently in the hot chamber. Two maize models in the Decision Support System for Agrotechnology Transfer (DSSAT) V4.6 were compared, namely CERES and IXIM. The HUM version included additional components that were previously developed to improve the crop N simulation and to incorporate the anthesis-silking interval (ASI). A new thermal time calculation, a heat stress index, the impact of pollen-sterilizing temperatures, and the explicit simulation of male and female flowering as affected by the daily heat conditions were added to IXIM. The phenology simulation in field experiments by IXIM improved substantially. The RMSE for silking and maturity in CERES were 7.9 and 13.7 days, decreasing in DCIM to 2.8 and 7.3 days, respectively. Similarly, the estimated kernel numbers, kernel weight, grain yield and final biomass were always closer to the measurements in HUM than in CERES. The worst simulations were for kernel weight, and for that reason, the differences in grain yield between the models were small (the RMSE in CERES was 1219 kg ha(-1) vs. 1082 kg ha(-1) in IXIM). The greenhouse results also supported the improved estimations of crop development by IXIM (RMSE of 2.6 days) relative to CERES (7.4 days). The impact of the heat treatments on grain yield was consistently overestimated by CERES, while HUM captured the general trend. The new HUM model improved the CERES simulations when elevated temperatures were included in the evaluation data. Additional model testing with measurements from a wider latitudinal range and relevant heat conditions are required.

Abstract: Organic agriculture aims to produce food while establishing an ecological balance to augment ecosystem services (ES) and has been rapidly expanding in the world since the 1980s. Recently, however, in several European countries, including Denmark, organic farmers have converted back to conventional farming. Hence, understanding how agricultural ES are affected by the number of years since conversion to organic farming is imperative for policy makers to guide future agricultural policy. In order to investigate the long-term effects of conversion to organic farming on ES we performed i) a model simulation case study by applying the Daisy model to simulate 14 different conversion scenarios for a Danish farm during a 65 year period with increasing number of years under organic farming, and ii) an on-farm case study in Denmark with one conventional farm, one organic farm under conversion, and three organic farms converted 10, 15 and 58 years ago, respectively. Both the model simulation case study and the on-farm case study showed that non-marketable ES values increased with increasing number of years under organic farming. Trade-offs between marketable and non-marketable ES were not evident, since also marketable ES values generally showed an increasing trend, except when the price difference between organic and conventional products in the model simulation study was the smallest, and when an alfalfa pre-crop in the on-farm case study resulted in a significantly higher level of plant available nitrogen, which boosted the yield and the associated marketable ES of the subsequent winter rye crop. These results indicate a possible benefit of preserving long-term organic farms and could be used to argue for agricultural policy interventions to offset further reduction in the number of organic farms or the land area under organic farming.

Abstract: The use of a variety of metrics is advocated to assess model performance but correlated metrics may convey the same information, thus leading to redundancy. Starting from this assumption, a method was developed for selecting, from among a collection of performance indicators, one or more subsets providing the same information as the entire set. The method, based on the definition of “stable correlation”, was applied to 23 performance indicators of agrometeorological models, calculated on large sets of simulated and observed data of four agronomic and meteorological variables: above-ground biomass, leaf area index, hourly air relative humidity and daily solar radiation. Two subsets were determined: {Squared Bias, Root Mean Squared Relative Error, Coefficient of Determination, Pattern Index, Modified Modelling Efficiency}, {Persistence Model Efficiency, Root Mean Squared Relative Error, Coefficient of Determination, Pattern Index}. The method needs corroboration but is statistically founded and can support the implementation of standardized evaluation tools. (C) 2015 Elsevier Ltd. All rights reserved.