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Bennetzen, E. H., Smith, P., & Porter, J. R. (2016). Agricultural production and greenhouse gas emissions from world regions—The major trends over 40 years. Glob. Environ. Change, 37, 43–55.
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Tao, F., Zhang, S., Zhang, Z., & Rötter, R. P. (2015). Temporal and spatial changes of maize yield potentials and yield gaps in the past three decades in China. Agric. Ecosyst. Environ., 208, 12–20.
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Ponti, L., Gutierrez, A. P., Ruti, P. M., & Dell’Aquila, A. (2014). Fine-scale ecological and economic assessment of climate change on olive in the Mediterranean Basin reveals winners and losers. Proc. Natl. Acad. Sci. U. S. A., 111(15), 5598–5603.
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Tao, F., Roetter, R. P., Palosuo, T., Hernandez Diaz-Ambrona, C. G., Ines Minguez, M., Semenov, M. A., et al. (2018). Contribution of crop model structure, parameters and climate projections to uncertainty in climate change impact assessments. Glob. Chang. Biol., 24(3), 1291–1307.
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Van Oijen, M., & Höglind, M. (2016). Toward a Bayesian procedure for using process-based models in plant breeding, with application to ideotype design. Euphytica, 207(3), 627–643.
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