| Author |
Title |
Year |
Publication |
Volume |
Pages |
| Saetnan, E.R.; Kipling, R.P. |
Evaluating a European knowledge hub on climate change in agriculture: Are we building a better connected community |
2016 |
Scientometrics |
109 |
1057-1074 |
| Bennetzen, E.H.; Smith, P.; Porter, J.R. |
Agricultural production and greenhouse gas emissions from world regions—The major trends over 40 years |
2016 |
Global Environmental Change |
37 |
43-55 |
| Tao, F.; Zhang, S.; Zhang, Z.; Rötter, R.P. |
Temporal and spatial changes of maize yield potentials and yield gaps in the past three decades in China |
2015 |
Agriculture, Ecosystems and Environment |
208 |
12-20 |
| Scholten, M.C.T. |
Research and innovation for a competitive and sustainable animal production sector in a climate changing Europe: linking up MACSUR with Animal Task Force |
2015 |
Advances in Animal Biosciences |
6 |
1-2 |
| Ponti, L.; Gutierrez, A.P.; Ruti, P.M.; Dell’Aquila, A. |
Fine-scale ecological and economic assessment of climate change on olive in the Mediterranean Basin reveals winners and losers |
2014 |
Proceedings of the National Academy of Sciences of the United States of America |
111 |
5598-5603 |
