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Sollitto, D., De Benedetto, D., Castrignanò, A., Crescimanno, G., Provenzano, G., & Ventrella, D. (2012). Spatial data fusion and analysis for soil characterization: a case study in a coastal basin of south-western Sicily (southern Italy). Ital. J. Agron., 7(1), 4.
Abstract: Salinization is one of the most serious problems confronting sustainable agriculture in semi-arid and arid regions. Accurate mapping of soil salinization and the associated risk represent a fundamental step in planning agricultural and remediation activities. Geostatistical analysis is very useful for soil quality assessment because it makes it possible to determine the spatial relationships between selected variables and to produce synthetic maps of spatial variation. The main objective of this paper was to map the soil salinization risk in the Delia-Nivolelli alluvial basin (south-western Sicily, southern Italy), using multivariate geostatistical techniques and a set of topographical, physical and soil hydraulic properties. Elevation data were collected from existing topographic maps and analysed preliminarily to improve the estimate precision of sparsely sampled primary variables. For interpolation multi-collocated cokriging was applied to the dataset, including textural and hydraulic properties and electrical conductivity measurements carried out on 128 collected soil samples, using elevation data as auxiliary variable. Spatial dependence among elevation and physical soil properties was explored with factorial kriging analysis (FKA) that could isolate and display the sources of variation acting at different spatial scales. FKA isolated significant regionalised factors which give a concise description of the complex soil physical variability at the different selected spatial scales. These factors mapped, allowed the delineation of zones at different salinisation risk to be managed separately to control and prevent salinization risk. The proposed methodology could be a valid support for land use and soil remediation planning at regional scale.
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Cirillo, V., Masin, R., Maggio, A., & Zanin, G. (2018). Crop-weed interactions in saline environments. Europ. J. Agron., 99, 51–61.
Abstract: Soil salinization is one of the most critical environmental factors affecting crop yield. It is estimated that 20% of cultivated land and 33% of irrigated agricultural land are affected by salinity. In the last decades, considerable effort to manage saline agro-ecosystems has focused on 1) controlling soil salinity to minimize/reduce the accumulation of salts in the root zone and 2) improving plants ability to cope with osmotic and ionic stress. Less attention has been given to other components of the agro-ecosystem including weed populations, which also react and adapt to soil salinization and indirectly affect plant growth and yield. Weeds represent an increasing challenge for crop systems since they have high genetic resilience and adaptation ability to adverse environmental conditions such as soil salinization. In this review, we assess current knowledge on salinity tolerance of weeds in agricultural contexts and discuss critical components of crop-weed interactions that may increase weeds competitiveness under salinity. Compared to crop species, weeds generally exhibit greater salt tolerance due to high intraspecific variability, associated with diverse physiological adaptation mechanisms (e.g. phenotipic plasticity, seed heteromorphism, allelopathy). Weed competitiveness in saline soils may be enhanced by their earlier emergence, faster growth rates and synergies occurring between soil salts and allelochemicals released by weeds. In the future, a better understanding of crop-weed relationships and molecular, physiological and agronomic stress responses under salinity is essential to design efficient strategies to achieve weed control under altered climatic and environmental conditions.
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Leogrande, R., Lopedota, O., Montemurro, F., Vitti, C., & Ventrella, D. (2012). Effects of irrigation regime and salinity on soil characteristics and yield of tomato. Ital. J. Agron., 7(1), 8.
Abstract: A field experiment was conducted in Mediterranean conditions to evaluate the effects of different irrigation volumes and water quality on yield performance of tomato crop. The tomato crop was irrigated reestablishing 50 (I1), 75 (I2) and 100% (I3) of the crop evapotranspiration (ETc) with two water quality: fresh water with EC 0.9 dS m-1 (FW) and saline water with EC 6 dSm-1 (SW). At harvest, total and marketable yield, weight, number, total soluble solids (TSS) and dry matter of fruit were calculated, The results showed no statistical differences among the three different irrigation volumes on tomato yield and quality. The salinity treatment did not affect yield, probably because the soil salinity in the root zone on average remained below the threshold of tomato salt tolerance. Instead, salinity improved fruit quality parameters as dry matter and TSS by 13 and 8%, respectively. After the first field application of saline water, soil saturated extract cations (SSEC), electrical conductivity of soil paste extract (ECe), sodium absorption ratio (SAR) and exchangeable sodium percentage (ESP) cations increased; the largest increase of cations, in particular of Na, occurred in the top layer. At the end of the experiment, the absolute value of SSEC, ECe and SAR, for all the effects studied, were lower than those recorded in 2007. This behavior was suitable to the reduced volumes of treatments administered in 2009 in respect to the 2007. Furthermore, the higher total rainfall recorded in 2009 increased the leaching and downward movement of salts out of the sampling depth.
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Murat, M., Malinowska, I., Gos, M., & Krzyszczak, J. (2018). Forecasting daily meteorological time series using ARIMA and regression models. Int. Agrophys., 32(2), 253–264.
Abstract: The daily air temperature and precipitation time series recorded between January 1, 1980 and December 31, 2010 in four European sites (Jokioinen, Dikopshof, Lleida and Lublin) from different climatic zones were modeled and forecasted. In our forecasting we used the methods of the Box-Jenkins and Holt-Winters seasonal auto regressive integrated moving-average, the autoregressive integrated moving-average with external regressors in the form of Fourier terms and the time series regression, including trend and seasonality components methodology with R software. It was demonstrated that obtained models are able to capture the dynamics of the time series data and to produce sensible forecasts.
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van Bussel, L. G. J., Ewert, F., Zhao, G., Hoffmann, H., Enders, A., Wallach, D., et al. (2016). Spatial sampling of weather data for regional crop yield simulations. Agricultural and Forest Meteorology, 220, 101–115.
Abstract: Field-scale crop models are increasingly applied at spatio-temporal scales that range from regions to the globe and from decades up to 100 years. Sufficiently detailed data to capture the prevailing spatio-temporal heterogeneity in weather, soil, and management conditions as needed by crop models are rarely available. Effective sampling may overcome the problem of missing data but has rarely been investigated. In this study the effect of sampling weather data has been evaluated for simulating yields of winter wheat in a region in Germany over a 30-year period (1982-2011) using 12 process-based crop models. A stratified sampling was applied to compare the effect of different sizes of spatially sampled weather data (10, 30, 50,100, 500, 1000 and full coverage of 34,078 sampling points) on simulated wheat yields. Stratified sampling was further compared with random sampling. Possible interactions between sample size and crop model were evaluated. The results showed differences in simulated yields among crop models but all models reproduced well the pattern of the stratification. Importantly, the regional mean of simulated yields based on full coverage could already be reproduced by a small sample of 10 points. This was also true for reproducing the temporal variability in simulated yields but more sampling points (about 100) were required to accurately reproduce spatial yield variability. The number of sampling points can be smaller when a stratified sampling is applied as compared to a random sampling. However, differences between crop models were observed including some interaction between the effect of sampling on simulated yields and the model used. We concluded that stratified sampling can considerably reduce the number of required simulations. But, differences between crop models must be considered as the choice for a specific model can have larger effects on simulated yields than the sampling strategy. Assessing the impact of sampling soil and crop management data for regional simulations of crop yields is still needed.
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