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Nguyen, T.P.L.; Seddaiu, G.; Virdis, S.G.P.; Tidore, C.; Pasqui, M.; Roggero, P.P. Perceiving to learn or learning to perceive? Understanding farmers’ perceptions and adaptation to climate uncertainties 2016 Agricultural Systems 143 205-216 details   doi
Foyer, C.H.; Siddique, K.H.M.; Tai, A.P.K.; Anders, S.; Fodor, N.; Wong, F.-L.; Ludidi, N.; Chapman, M.A.; Ferguson, B.J.; Considine, M.J.; Zabel, F.; Prasad, P.V.V.; Varshney, R.K.; Nguyen, H.T.; Lam, H.-M. Modelling predicts that soybean is poised to dominate crop production across Africa 2019 Plant Cell and Environment 42 373-385 details   doi
Ruiu, L.M.; Maurizi, S.; Sassu, S.; Seddaiu, G.; Zuin, O.; Blackmore, C.; Roggero, P.P. Re-Staging La Rasgioni: lessons learned from transforming a traditional form of conflict resolution to engage stakeholders in agricultural water governance 2017 Water 9 297 details   doi
Bellocchi, G.; Rivington, M.; Matthews, K.; Acutis, M. Deliberative processes for comprehensive evaluation of agroecological models. A review 2015 Agronomy for Sustainable Development 35 589-605 details   doi
Irz, X.; Kuosmanen, N. Explaining growth in demand for dairy products in Finland: an econometric analysis 2013 Food Economics 9 47-56 details   doi
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