| Author |
Title |
Year |
Publication |
Volume |
Pages |
| Schaap, B.F.; Reidsma, P.; Verhagen, J.; Wolf, J.; van Ittersum, M.K. |
Participatory design of farm level adaptation to climate risks in an arable region in The Netherlands |
2013 |
European Journal of Agronomy |
48 |
30-42 |
| Sakschewski, B.; von Bloh, W.; Huber, V.; Müller, C.; Bondeau, A. |
Feeding 10 billion people under climate change: How large is the production gap of current agricultural systems |
2014 |
Ecological Modelling |
288 |
103-111 |
| Moraru, P.I.; Rusu, T.; Guș, P.; Bogdan, I.; Pop, A.I. |
The role of minimum tillage in protecting environmental resources of the Transylvanian Plain, Romania |
2015 |
Romanian Agricultural Research |
32 |
127-135 |
| Bindi, M.; Palosuo, T.; Trnka, M.; Semenov, M.A. |
Modelling climate change impacts on crop production for food security INTRODUCTION |
2015 |
Climate Research |
65 |
3-5 |
| Coles, G.D.; Wratten, S.D.; Porter, J.R. |
Food and nutritional security requires adequate protein as well as energy, delivered from whole-year crop production |
2016 |
PeerJ |
4 |
17 |
