| |
Author |
Title |
Year |
Publication |
Volume |
Pages |
Links |
|
|
Legarrea, S.; Betancourt, M.; Plaza, M.; Fraile, A.; García-Arenal, F.; Fereres, A. |
Dynamics of nonpersistent aphid-borne viruses in lettuce crops covered with UV-absorbing nets |
2012 |
Virus Research |
165 |
1-8 |
|
|
|
Below, T.B.; Mutabazi, K.D.; Kirschke, D.; Franke, C.; Sieber, S.; Siebert, R.; Tscherning, K. |
Can farmers’ adaptation to climate change be explained by socio-economic household-level variables |
2012 |
Global Environmental Change |
22 |
223-235 |
|
|
|
Bernardoni, E.; Acutis, M.; Ventrella, D. |
Long-term durum wheat monoculture: modelling and future projection |
2012 |
Italian Journal of Agronomy |
7 |
13 |
|
|
|
Olesen, J.E.; Børgesen, C.D.; Elsgaard, L.; Palosuo, T.; Rötter, R.P.; Skjelvåg, A.O.; Peltonen-Sainio, P.; Börjesson, T.; Trnka, M.; Ewert, F.; Siebert, S.; Brisson, N.; Eitzinger, J.; van Asselt, E.D.; Oberforster, M.; van der Fels-Klerx, H.J. |
Changes in time of sowing, flowering and maturity of cereals in Europe under climate change |
2012 |
Food Additives & Contaminants: Part A |
29 |
1527-1542 |
|
|
|
Elsgaard, L.; Børgesen, C.D.; Olesen, J.E.; Siebert, S.; Ewert, F.; Peltonen-Sainio, P.; Rötter, R.P.; Skjelvåg, A.O. |
Shifts in comparative advantages for maize, oat and wheat cropping under climate change in Europe |
2012 |
Food Additives & Contaminants: Part A |
29 |
1514-1526 |
|
