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Saetnan, E. R., & Kipling, R. P. (2016). Evaluating a European knowledge hub on climate change in agriculture: Are we building a better connected community. Scientometrics, 109(2), 1057–1074.
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Mansouri, M., Dumont, B., Leemans, V., & Destain, M. - F. (2014). Bayesian methods for predicting LAI and soil water content. Precision Agric., 15(2), 184–201.
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Lopes, M. S., El-Basyoni, I., Baenziger, P. S., Singh, S., Royo, C., Ozbek, K., et al. (2015). Exploiting genetic diversity from landraces in wheat breeding for adaptation to climate change. J. Experim. Bot., 66(12), 3477–3486.
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Milford, A. B., & Kildal, C. (2019). Meat Reduction by Force: The Case of “Meatless Monday” in the Norwegian Armed Forces. Sustainability, 11(10), 2741.
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Semenov, M. A., Pilkington-Bennett, S., & Calanca, P. (2013). Validation of ELPIS 1980-2010 baseline scenarios using the observed European Climate Assessment data set. Clim. Res., 57(1), 1–9.
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