Abstract: MACSUR — Modelling European Agriculture with Climate Change for Food Security — is a  knowledge hub that was formally created in June 2012 as a European scientific network.  The strategic aim of the knowledge hub is to create a coordinated and globally visible  network of European researchers and research groups, with intra- and interdisciplinary  interaction and shared expertise creating synergies for the development of scientific  resources (data, models, methods) to model the impacts of climate change on agriculture  and related issues. This objective encompasses a wide range of political and sociological  aspects, as well as the technical development of modelling capacity through impact  assessments at different scales and assessing uncertainties in model outcomes. We achieve  this through model intercomparisons and model improvements, harmonization and  exchange of data sets, training in the selection and use of models, assessment of benefits  of ensemble modelling, and cross-disciplinary linkages of models and tools. The project  engages with a diverse range of stakeholder groups and to support the development of  resources for capacity building of individuals and countries. Commensurate with this broad  challenge, a network of currently 300 scientists (measured by the number of individuals on  the central e-mail list) from 18 countries evolved from the original set of research groups  selected by FACCE.   In the spirit of creating and maintaining a network for intra- and interdisciplinary  knowledge exchange, network activities focused on meetings of researchers for sharing  expertise and, depending on group resources (both financial and personnel), development  of collaborative research activities. The outcome of these activities is the enhanced  knowledge of the individual researchers within the network, contributions to conference  presentations and scholarly papers, input to stakeholders and the general public, organised  courses for students, junior and senior scientists. The most visible outcome are the  scientific results of the network activities, represented in the contributions of MACSUR  members to the impressive number of more than 200 collaborative papers in peer-reviewed  publications.   Here, we present a selection of overview and cross-disciplinary papers which include  contributions from MACSUR members. It highlights the major scientific challenges  addressed, and the methodological solutions and insights obtained. Over and above these  highlights, major achievements have been reached regarding data collection, data  processing, evaluation, model testing, modelling assessments of the effects of agriculture  on ecosystem services, policy, and development of scenarios. Details on these  achievements in the context of MACSUR can be found in our online publication FACCE  MACSUR Reports at http://ojs.macsur.eu.

Abstract: Modelling is key to adapting agriculture to climate change (CC), facilitating evaluation of the impacts and efficacy of adaptation measures, and the design of optimal strategies. Although there are many challenges to modelling agricultural CC adaptation, it is unclear whether these are novel or, whether adaptation merely adds new motivations to old challenges. Here, qualitative analysis of modellers’ views revealed three categories of challenge: Content, Use, and Capacity. Triangulation of findings with reviews of agricultural modelling and Climate Change Risk Assessment was then used to highlight challenges specific to modelling adaptation. These were refined through literature review, focussing attention on how the progressive nature of CC affects the role and impact of modelling. Specific challenges identified were: Scope of adaptations modelled, Information on future adaptation, Collaboration to tackle novel challenges, Optimisation under progressive change with thresholds, and Responsibility given the sensitivity of future outcomes to initial choices under progressive change.

Abstract: All mechanistic rumen models cover the main drivers of variation in rumen function, which are feed intake, the differences between feedstuffs and feeds in their intrinsic rumen degradation characteristics, and fractional outflow rate of fluid and particulate matter. Dynamic modeling approaches are best suited to the prediction of more nuanced responses in rumen metabolism, and represent the dynamics of the interactions between substrates and micro-organisms and inter-microbial interactions. The concepts of dynamics are discussed for the case of rumen starch digestion as influenced by starch intake rate and frequency of feed intake, and for the case of fermentation of fiber in the large intestine. Adding representations of new functional classes of micro-organisms (i.e., with new characteristics from the perspective of whole rumen function) in rumen models only delivers new insights if complemented by the dynamics of their interactions with other functional classes. Rumen fermentation conditions have to be represented due to their profound impact on the dynamics of substrate degradation and microbial metabolism. Although the importance of rumen pH is generally acknowledged, more emphasis is needed on predicting its variation as well as variation in the processes that underlie rumen fluid dynamics. The rumen wall has an important role in adapting to rapid changes in the rumen environment, clearing of volatile fatty acids (VFA), and maintaining rumen pH within limits. Dynamics of rumen wall epithelia and their role in VFA absorption needs to be better represented in models that aim to predict rumen responses across nutritional or physiological states. For a detailed prediction of rumen N balance there is merit in a dynamic modeling approach compared to the static approaches adopted in current protein evaluation systems. Improvement is needed on previous attempts to predict rumen VFA profiles, and this should be pursued by introducing factors that relate more to microbial metabolism. For rumen model construction, data on rumen microbiomes are preferably coupled with knowledge consolidated in rumen models instead of relying on correlations with rather general aspects of treatment or animal. This helps to prevent the disregard of basic principles and underlying mechanisms of whole rumen function.