Records |
Author |
Bassu, S.; Brisson, N.; Durand, J.-L.; Boote, K.; Lizaso, J.; Jones, J.W.; Rosenzweig, C.; Ruane, A.C.; Adam, M.; Baron, C.; Basso, B.; Biernath, C.; Boogaard, H.; Conijn, S.; Corbeels, M.; Deryng, D.; De Sanctis, G.; Gayler, S.; Grassini, P.; Hatfield, J.; Hoek, S.; Izaurralde, C.; Jongschaap, R.; Kemanian, A.R.; Kersebaum, K.C.; Kim, S.-H.; Kumar, N.S.; Makowski, D.; Müller, C.; Nendel, C.; Priesack, E.; Pravia, M.V.; Sau, F.; Shcherbak, I.; Tao, F.; Teixeira, E.; Timlin, D.; Waha, K. |
Title |
How do various maize crop models vary in their responses to climate change factors |
Type |
Journal Article |
Year |
2014 |
Publication |
Global Change Biology |
Abbreviated Journal |
Glob. Chang. Biol. |
Volume |
20 |
Issue |
7 |
Pages |
2301-2320 |
Keywords |
Carbon Dioxide/metabolism; *Climate Change; Crops, Agricultural/growth & development/metabolism; Geography; Models, Biological; Temperature; Water/*metabolism; Zea mays/*growth & development/*metabolism; AgMIP; [Co2]; climate; maize; model intercomparison; simulation; uncertainty |
Abstract |
Potential consequences of climate change on crop production can be studied using mechanistic crop simulation models. While a broad variety of maize simulation models exist, it is not known whether different models diverge on grain yield responses to changes in climatic factors, or whether they agree in their general trends related to phenology, growth, and yield. With the goal of analyzing the sensitivity of simulated yields to changes in temperature and atmospheric carbon dioxide concentrations [CO2 ], we present the largest maize crop model intercomparison to date, including 23 different models. These models were evaluated for four locations representing a wide range of maize production conditions in the world: Lusignan (France), Ames (USA), Rio Verde (Brazil) and Morogoro (Tanzania). While individual models differed considerably in absolute yield simulation at the four sites, an ensemble of a minimum number of models was able to simulate absolute yields accurately at the four sites even with low data for calibration, thus suggesting that using an ensemble of models has merit. Temperature increase had strong negative influence on modeled yield response of roughly -0.5 Mg ha(-1) per °C. Doubling [CO2 ] from 360 to 720 μmol mol(-1) increased grain yield by 7.5% on average across models and the sites. That would therefore make temperature the main factor altering maize yields at the end of this century. Furthermore, there was a large uncertainty in the yield response to [CO2 ] among models. Model responses to temperature and [CO2 ] did not differ whether models were simulated with low calibration information or, simulated with high level of calibration information. |
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1354-1013 |
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CropM |
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no |
Call Number |
MA @ admin @ |
Serial |
4510 |
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Author |
Eitzinger, J.; Thaler, S.; Schmid, E.; Strauss, F.; Ferrise, R.; Moriondo, M.; Bindi, M.; Palosuo, T.; Rotter, R.; Kersebaum, K.C.; Olesen, J.E.; Patil, R.H.; Saylan, L.; Caldag, B.; Caylak, O. |
Title |
Sensitivities of crop models to extreme weather conditions during flowering period demonstrated for maize and winter wheat in Austria |
Type |
Journal Article |
Year |
2013 |
Publication |
Journal of Agricultural Science |
Abbreviated Journal |
J. Agric. Sci. |
Volume |
151 |
Issue |
6 |
Pages |
813-835 |
Keywords |
simulate yield response; climate-change scenarios; central-europe; nitrogen dynamics; high-temperature; future climate; elevated co2; soil; growth; variability |
Abstract |
The objective of the present study was to compare the performance of seven different, widely applied crop models in predicting heat and drought stress effects. The study was part of a recent suite of model inter-comparisons initiated at European level and constitutes a component that has been lacking in the analysis of sources of uncertainties in crop models used to study the impacts of climate change. There was a specific focus on the sensitivity of models for winter wheat and maize to extreme weather conditions (heat and drought) during the short but critical period of 2 weeks after the start of flowering. Two locations in Austria, representing different agro-climatic zones and soil conditions, were included in the simulations over 2 years, 2003 and 2004, exhibiting contrasting weather conditions. In addition, soil management was modified at both sites by following either ploughing or minimum tillage. Since no comprehensive field experimental data sets were available, a relative comparison of simulated grain yields and soil moisture contents under defined weather scenarios with modified temperatures and precipitation was performed for a 2-week period after flowering. The results may help to reduce the uncertainty of simulated crop yields to extreme weather conditions through better understanding of the models’ behaviour. Although the crop models considered (DSSAT, EPIC, WOFOST, AQUACROP, FASSET, HERMES and CROPSYST) mostly showed similar trends in simulated grain yields for the different weather scenarios, it was obvious that heat and drought stress caused by changes in temperature and/or precipitation for a short period of 2 weeks resulted in different grain yields simulated by different models. The present study also revealed that the models responded differently to changes in soil tillage practices, which affected soil water storage capacity. |
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0021-8596 |
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MA @ admin @ |
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4601 |
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Author |
Semenov, M.A.; Mitchell, R.A.C.; Whitmore, A.P.; Hawkesford, M.J.; Parry, M.A.J.; Shewry, P.R. |
Title |
Shortcomings in wheat yield predictions |
Type |
Journal Article |
Year |
2012 |
Publication |
Nature Climate Change |
Abbreviated Journal |
Nat. Clim. Change |
Volume |
2 |
Issue |
6 |
Pages |
380-382 |
Keywords |
winter-wheat; elevated CO2; temperature; growth |
Abstract |
Predictions of a 40–140% increase in wheat yield by 2050, reported in the UK Climate Change Risk Assessment, are based on a simplistic approach that ignores key factors affecting yields and hence are seriously misleading. |
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1758-678x 1758-6798 |
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Commentary |
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CropM, ftnotmacsur |
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no |
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MA @ admin @ |
Serial |
4504 |
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Author |
Siebert, S.; Ewert, F. |
Title |
Future crop production threatened by extreme heat |
Type |
Journal Article |
Year |
2014 |
Publication |
Environmental Research Letters |
Abbreviated Journal |
Environ. Res. Lett. |
Volume |
9 |
Issue |
4 |
Pages |
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Keywords |
climate-change; simulation-models; wheat yields; day length; temperature; growth; impact; co2; phenology; patterns |
Abstract |
Heat is considered to be a major stress limiting crop growth and yields. While important findings on the impact of heat on crop yield have been made based on experiments in controlled environments, little is known about the effects under field conditions at larger scales. The study of Deryng et al (2014 Global crop yield response to extreme heat stress under multiple climate change futures Environ. Res. Lett. 9 034011), analysing the impact of heat stress on maize, spring wheat and soya bean under climate change, represents an important contribution to this emerging research field. Uncertainties in the occurrence of heat stress under field conditions, plant responses to heat and appropriate adaptation measures still need further investigation. |
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2016-10-31 |
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1748-9326 |
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CropM, ftnotmacsur |
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no |
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MA @ admin @ |
Serial |
4813 |
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Author |
Liu, B.; Martre, P.; Ewert, F.; Porter, J.R.; Challinor, A.J.; Mueller, C.; Ruane, A.C.; Waha, K.; Thorburn, P.J.; Aggarwal, P.K.; Ahmed, M.; Balkovic, J.; Basso, B.; Biernath, C.; Bindi, M.; Cammarano, D.; De Sanctis, G.; Dumont, B.; Espadafor, M.; Rezaei, E.E.; Ferrise, R.; Garcia-Vila, M.; Gayler, S.; Gao, Y.; Horan, H.; Hoogenboom, G.; Izaurralde, R.C.; Jones, C.D.; Kassie, B.T.; Kersebaum, K.C.; Klein, C.; Koehler, A.-K.; Maiorano, A.; Minoli, S.; San Martin, M.M.; Kumar, S.N.; Nendel, C.; O’Leary, G.J.; Palosuo, T.; Priesack, E.; Ripoche, D.; Roetter, R.P.; Semenov, M.A.; Stockle, C.; Streck, T.; Supit, I.; Tao, F.; Van der Velde, M.; Wallach, D.; Wang, E.; Webber, H.; Wolf, J.; Xiao, L.; Zhang, Z.; Zhao, Z.; Zhu, Y.; Asseng, S. |
Title |
Global wheat production with 1.5 and 2.0 degrees C above pre-industrial warming |
Type |
Journal Article |
Year |
2019 |
Publication |
Global Change Biology |
Abbreviated Journal |
Glob. Chang. Biol. |
Volume |
25 |
Issue |
4 |
Pages |
1428-1444 |
Keywords |
1.5 degrees C warming; climate change; extreme low yields; food security; model ensemble; wheat production; Climate-Change; Crop Yield; Impacts; Co2; Adaptation; Responses; Models; Agriculture; Simulation; Growth |
Abstract |
Efforts to limit global warming to below 2 degrees C in relation to the pre-industrial level are under way, in accordance with the 2015 Paris Agreement. However, most impact research on agriculture to date has focused on impacts of warming >2 degrees C on mean crop yields, and many previous studies did not focus sufficiently on extreme events and yield interannual variability. Here, with the latest climate scenarios from the Half a degree Additional warming, Prognosis and Projected Impacts (HAPPI) project, we evaluated the impacts of the 2015 Paris Agreement range of global warming (1.5 and 2.0 degrees C warming above the pre-industrial period) on global wheat production and local yield variability. A multi-crop and multi-climate model ensemble over a global network of sites developed by the Agricultural Model Intercomparison and Improvement Project (AgMIP) for Wheat was used to represent major rainfed and irrigated wheat cropping systems. Results show that projected global wheat production will change by -2.3% to 7.0% under the 1.5 degrees C scenario and -2.4% to 10.5% under the 2.0 degrees C scenario, compared to a baseline of 1980-2010, when considering changes in local temperature, rainfall, and global atmospheric CO2 concentration, but no changes in management or wheat cultivars. The projected impact on wheat production varies spatially; a larger increase is projected for temperate high rainfall regions than for moderate hot low rainfall and irrigated regions. Grain yields in warmer regions are more likely to be reduced than in cooler regions. Despite mostly positive impacts on global average grain yields, the frequency of extremely low yields (bottom 5 percentile of baseline distribution) and yield inter-annual variability will increase under both warming scenarios for some of the hot growing locations, including locations from the second largest global wheat producer-India, which supplies more than 14% of global wheat. The projected global impact of warming <2 degrees C on wheat production is therefore not evenly distributed and will affect regional food security across the globe as well as food prices and trade. |
Address |
2019-04-27 |
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1354-1013 |
ISBN |
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CropM, ft_macsur |
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no |
Call Number |
MA @ admin @ |
Serial |
5219 |
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