| |
Author |
Title |
Year |
Publication |
Volume |
Pages |
Links |
|
|
Fan, F.; Henriksen, C.B.; Porter, J. |
Valuation of ecosystem services in organic cereal crop production systems with different management practices in relation to organic matter input |
2016 |
Ecosystem Services |
22 |
117-127 |
|
|
|
Sanz-Cobena, A.; Lassaletta, L.; Gamier, J.; Smith, P.; Sanz-Cobena, A.; Lassaletta, L.; Gamier, J.; Smith, P. |
Mitigation and quantification of greenhouse gas emissions in Mediterranean cropping systems |
2017 |
Agriculture, Ecosystems & Environment |
238 |
1-4 |
|
|
|
Weindl, I.; Bodirsky, B.L.; Rolinski, S.; Biewald, A.; Lotze-Campen, H.; Muller, C.; Dietrich, J.P.; Humpenoder, F.; Stevanovic, M.; Schaphoff, S.; Popp, A. |
Livestock production and the water challenge of future food supply: Implications of agricultural management and dietary choices |
2017 |
Global Environmental Change-Human and Policy Dimensions |
47 |
121-132 |
|
|
|
Weindl, I.; Popp, A.; Bodirsky, B.L.; Rolinski, S.; Lotze-Campen, H.; Biewald, A.; Humpenoeder, F.; Dietrich, J.P.; Stevanovic, M. |
Livestock and human use of land: Productivity trends and dietary choices as drivers of future land and carbon dynamics |
2017 |
Global and Planetary Change |
159 |
1-10 |
|
|
|
Fan, F.; Henriksen, C.B.; Porter, J. |
Relationship between stoichiometry and ecosystem services: A case study of it organic farming systems |
2018 |
Ecological Indicators |
85 |
400-408 |
|
