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Author |
Webber, H.; Zhao, G.; Wolf, J.; Britz, W.; Vries, W. de; Gaiser, T.; Hoffmann, H.; Ewert, F. |
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Title |
Climate change impacts on European crop yields: Do we need to consider nitrogen limitation |
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Journal Article |
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Year |
2015 |
Publication |
European Journal of Agronomy |
Abbreviated Journal |
European Journal of Agronomy |
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71 |
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123-134 |
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Climate impact assessment; Nitrogen limitation; European crop yields; SIMPLACE Crop modelling framework; model calibration; winter-wheat; scale; co2; productivity; agriculture; strategies; scenarios; systems; growth |
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Abstract |
Global climate impact studies with crop models suggest that including nitrogen and water limitation causes greater negative climate change impacts on actual yields compared to water-limitation only. We simulated water limited and nitrogen water limited yields across the EU-27 to 2050 for six key crops with the SIMPLACE<LINTUL5, DRUNIR, HEAT> model to assess how important consideration of nitrogen limitation is in climate impact studies for European cropping systems. We further investigated how crop nitrogen use may change under future climate change scenarios. Our results suggest that inclusion of nitrogen limitation hardly changed crop yield response to climate for the spring-sown crops considered (grain maize, potato, and sugar beet). However, for winter-sown crops (winter barley, winter rapeseed and winter wheat), simulated impacts to 2050 were more negative when nitrogen limitation was considered, especially with high levels of water stress. Future nitrogen use rates are likely to decrease due to climate change for spring-sown crops, largely in parallel with their yields. These results imply that climate change impact studies for winter-sown crops should consider N-fertilization. Specification of future N fertilization rates is a methodological challenge that is likely to need integrated assessment models to address. |
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English |
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1161-0301 |
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CropM, ft_macsur |
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MA @ admin @ |
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4726 |
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Abadie, L.M.; Galarraga, I.; Milford, A.B.; Gustavsen, G.W. |
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Achieving Emission Reduction Targets by Changing Eating Habits in Norway |
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2015 |
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TradeM |
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MA @ admin @ |
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2271 |
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Semenov, M. |
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Local-scale climate scenarios based on ensembles of global/regional climate models for regional applications in Europe |
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Report |
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2015 |
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FACCE MACSUR Reports |
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3 |
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D-C4.3.1 |
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Local-scale climate scenarios based on ensembles of global/regional climate models for regional applications in Europe is a deliverable for WP4 ‘Scenario development and impact uncertainty evaluation’. We developed the integration of 21st century climate projections for Europe based on simulations carried out within the EU-ENSEMBLES and CMIP3 projects with the LARS-WG stochastic weather generator. The aim was to update ELPIS, a repository of local-scale climate scenarios, for use in impact assessment studies in Europe. No Label |
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MA @ admin @ |
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2232 |
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Lacetera, N.; Vitali, A.; Bernabucci, U.; Nardone, A. |
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Title |
Report on relationships between THI and dairy cow performance |
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Report |
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2015 |
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FACCE MACSUR Reports |
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4 |
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D-L1.2.3 |
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The work carried out under LiveM, L1.2 and described herein was based on construction and query of large databases which included multiannual productive and health field data. Productive data referred to dairy cows and included milk yield and composition, whereas health data were relative both to dairy cows and pigs. The analysis established the THI values above which a significant decline in the performance and health of dairy cows or pigs is to be expected. These results may help to adopt management environmental strategies which may permit to limit THI increase under farming conditions and/or to provide animals with interventions which may reduce heat load and/or increase dissipation of heat. No Label |
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MA @ admin @ |
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2217 |
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Lacetera, N.; Vitali, A.; Bernabucci, U.; Nardone, A. |
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Report on the analysis of interannual and seasonal variations in productive, reproductive and health data |
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2015 |
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FACCE MACSUR Reports |
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4 |
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D-L1.2.2 |
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The work carried out under LiveM, L1.2 and described herein was based on construction and query of large databases which included multiannual productive and health field data. Productive data referred to dairy cows, whereas health data were relative both to dairy cows and pigs. The analysis pointed out significant seasonal variations of parameters under study. In synthesis, summer/hot season was associated with significant worsening of dairy cows milk composition and with significant higher risk of death in pigs. These results may help to predict consequences of climate change in economically important sectors of the livestock industry and also to identify and target adaptation options that are appropriate for specific contexts, and that can contribute to environmental sustainability as well as to economic development. No Label |
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MA @ admin @ |
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2216 |
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