| Records |
| Author |
Graef, F.; Sieber, S.; Mutabazi, K.; Asch, F.; Biesalski, H.K.; Bitegeko, J.; Bokelmann, W.; Bruentrup, M.; Dietrich, O.; Elly, N.; Fasse, A.; Germer, J.U.; Grote, U.; Herrmann, L.; Herrmann, R.; Hoffmann, H.; Kahimba, F.C.; Kaufmann, B.; Kersebaum, K.-C.; Kilembe, C.; Kimaro, A.; Kinabo, J.; König, B.; König, H.; Lana, M.; Levy, C.; Lyimo-Macha, J.; Makoko, B.; Mazoko, G.; Mbaga, S.H.; Mbogoro, W.; Milling, H.; Mtambo, K.; Mueller, J.; Mueller, C.; Mueller, K.; Nkonja, E.; Reif, C.; Ringler, C.; Ruvuga, S.; Schaefer, M.; Sikira, A.; Silayo, V.; Stahr, K.; Swai, E.; Tumbo, S.; Uckert, G. |
| Title |
Framework for participatory food security research in rural food value chains |
Type |
Journal Article |
| Year |
2014 |
Publication |
Global Food Security |
Abbreviated Journal |
Global Food Security |
| Volume |
3 |
Issue  |
1 |
Pages |
8-15 |
| Keywords |
food security; food value chain; action research; tanzania; research framework |
| Abstract |
Enhancing food security for poor and vulnerable people requires adapting rural food systems to various driving factors. Food security-related research should apply participatory action research that considers the entire food value chain to ensure sustained success. This article presents a research framework that focusses on determining, prioritising, testing, adapting and disseminating food securing upgrading strategies across the multiple components of rural food value chains. These include natural resources, Food production, processing, markets, consumption and waste management. Scientists and policy makers jointly use tools developed for assessing potentials for enhancing regional food security at multiple spatial and temporal scales. The research is being conducted in Tanzania as a case study for Sub-Saharan countries and is done in close collaboration with local, regional and national stakeholders, encompassing all activities across all different food sectors. (C) 2014 Elsevier B.V. All rights reserved. |
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English |
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| ISSN |
2211-9124 |
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Article |
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| Notes |
CropM, TradeM |
Approved |
no |
| Call Number |
MA @ admin @ |
Serial |
4523 |
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| Author |
Kahiluoto, H.; Kaseva, J.; Balek, J.; Olesen, J.E.; Ruiz-Ramos, M.; Gobin, A.; Kersebaum, K.C.; Takac, J.; Ruget, F.; Ferrise, R.; Bezak, P.; Capellades, G.; Dibari, C.; Makinen, H.; Nendel, C.; Ventrella, D.; Rodriguez, A.; Bindi, M.; Trnka, M. |
| Title |
Decline in climate resilience of European wheat |
Type |
Journal Article |
| Year |
2019 |
Publication |
Proceedings of the National Academy of Sciences of the United States of America |
Abbreviated Journal |
Proc. Natl. Acad. Sci. U. S. A. |
| Volume |
116 |
Issue |
1 |
Pages |
123-128 |
| Keywords |
wheat; cultivar; Europe; climate resilience; response diversity; Diversity; Weather; Growth; Shifts; Crops; Yield; Variability |
| Abstract |
Food security relies on the resilience of staple food crops to climatic variability and extremes, but the climate resilience of European wheat is unknown. A diversity of responses to disturbance is considered a key determinant of resilience. The capacity of a sole crop genotype to perform well under climatic variability is limited; therefore, a set of cultivars with diverse responses to weather conditions critical to crop yield is required. Here, we show a decline in the response diversity of wheat in farmers’ fields in most European countries after 2002-2009 based on 101,000 cultivar yield observations. Similar responses to weather were identified in cultivar trials among central European countries and southern European countries. A response diversity hotspot appeared in the trials in Slovakia, while response diversity “deserts” were identified in Czechia and Germany and for durum wheat in southern Europe. Positive responses to abundant precipitation were lacking. This assessment suggests that current breeding programs and cultivar selection practices do not sufficiently prepare for climatic uncertainty and variability. Consequently, the demand for climate resilience of staple food crops such as wheat must be better articulated. Assessments and communication of response diversity enable collective learning across supply chains. Increased awareness could foster governance of resilience through research and breeding programs, incentives, and regulation. |
| Address |
2019-01-17 |
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English |
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0027-8424 |
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Article |
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| Notes |
CropM, ft_macsur |
Approved |
no |
| Call Number |
MA @ admin @ |
Serial |
5226 |
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| Author |
Hlavinka, P.; Trnka, M.; Kersebaum, K.C.; Cermák, P.; Pohanková, E.; Orság, M.; Pokorný, E.; Fischer, M.; Brtnický, M.; Žalud, Z. |
| Title |
Modelling of yields and soil nitrogen dynamics for crop rotations by HERMES under different climate and soil conditions in the Czech Republic |
Type |
Journal Article |
| Year |
2014 |
Publication |
Journal of Agricultural Science |
Abbreviated Journal |
J. Agric. Sci. |
| Volume |
152 |
Issue |
02 |
Pages |
188-204 |
| Keywords |
winter oilseed rape; spring barley; central-europe; growth; simulation; wheat; adaptation; impact; water; agriculture |
| Abstract |
The crop growth model HERMES was used to model crop rotation cycles at 12 experimental sites in the Czech Republic. A wide range of crops (spring and winter barley, winter wheat, maize, potatoes, sugar beet, winter rape, oats, alfalfa and grass), cultivated between 1981 and 2009 under various soil and climatic conditions, were included. The model was able to estimate the yields of field crop rotations at a reasonable level, with an index of agreement (IA) ranging from 0.82 to 0.96 for the calibration database (the median coefficient of determination (R-2) was 0.71), while IA for verification varied from 0.62 to 0.93 (median R-2 was 0.78). Grass yields were also estimated at a reasonable level of accuracy. The estimates were less accurate for the above-ground biomass at harvest (the medians for IA were 0.76 and 0.72 for calibration and verification, respectively, and analogous medians of R-2 were 0.50 and 0.49). The soil mineral nitrogen (N) content under the field crops was simulated with good precision, with the IA ranging from 0.49 to 0.74 for calibration and from 0.43 to 0.68 for verification. Generally, the soil mineral N was underestimated, and more accurate results were achieved at locations with intensive fertilization. Simulated yields, soil N, water and organic carbon (C) contents were compared with long-term field measurements at Ne. mc. ice, located within the fertile Moravian lowland. At this station, all of the observed parameters were reproduced with a reasonable level of accuracy. In the case of the organic C content, HERMES reproduced a decrease ranging from c. 85 to 77 tonnes (t)/ha (for the 0-0.3 m soil layer) between the years 1980 and 2007. In spite of its relatively simple approach and restricted input data, HERMES was proven to be robust across various conditions, which is a precondition for its future use for both theoretical and practical purposes. |
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English |
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0021-8596 1469-5146 |
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| Notes |
CropM |
Approved |
no |
| Call Number |
MA @ admin @ |
Serial |
4626 |
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| Author |
Cammarano, D.; Rötter, P.; Ewert, F.; Palosuo, T.; Bindi, M.; Kersebaum, K.C.; Olesen, J.E.; Trnka, M.; van Ittersum, M.K.; Janssen, S.; Rivington, M.; Semenov, M.; Wallach, D.; Porter, J.R.; Stewart, D.; Verhagen, J.; Angulo, C.; Gaiser, T.; Nendel, C.; Martre, P.; de Wit, A. |
| Title |
Challenges for Agro-Ecosystem Modelling in Climate Change Risk Assessment for major European Crops and Farming systems |
Type |
Conference Article |
| Year |
2013 |
Publication |
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Pages |
555-564 |
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Impacts World 2013, International Conference on Climate Change Effects, Potsdam, Germany, 2013-05-27 to 2013-05-30 |
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Approved |
no |
| Call Number |
MA @ admin @ |
Serial |
2765 |
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| Author |
Nendel, C.; Wieland, R.; Mirschel, W.; Specka, X.; Kersebaum, K.-C. |
| Title |
Die Simulation von Winterweizenerträgen in Thüringen unter Verwendung von meteorologischen Daten unterschiedlicher räumlicher Auflösung |
Type |
Conference Article |
| Year |
2013 |
Publication |
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Pages |
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CropM |
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Conference |
33. GIL-Jahrestagung in Potsdam 2013 - Massendatenmanagement in der Agrar- und Ernährungswirtschaft, 2013-02-21 to 2013-02-21 |
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no |
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MA @ admin @ |
Serial |
2680 |
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