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Author Hamidov, A.; Helming, K.; Bellocchi, G.; Bojar, W.; Dalgaard, T.; Ghaley, B.B.; Hoffmann, C.; Holman, I.; Holzkämper, A.; Krzeminska, D.; Kværnø, S.H.; Lehtonen, H.; Niedrist, G.; Øygarden, L.; Reidsma, P.; Roggero, P.P.; Rusu, T.; Santos, C.; Seddaiu, G.; Skarbøvik, E.; Ventrella, D.; Żarski, J.; Schönhart, M.
Title Impacts of climate change adaptation options on soil functions: A review of European case-studies Type Journal Article
Year 2018 Publication Land Degradation & Development Abbreviated Journal Land Degradation & Development
Volume 29 Issue (down) 8 Pages 2378-2389
Keywords agricultural adaptation; DPSIR; regional case-studies; soil degradation; Sustainable Development Goals; Agricultural Practices; Ecosystem Services; Land Management; Netherlands; Farm; Environment; Challenges; Catchments; Framework; Nitrogen
Abstract Soils are vital for supporting food security and other ecosystem services. Climate change can affect soil functions both directly and indirectly. Direct effects include temperature, precipitation, and moisture regime changes. Indirect effects include those that are induced by adaptations such as irrigation, crop rotation changes, and tillage practices. Although extensive knowledge is available on the direct effects, an understanding of the indirect effects of agricultural adaptation options is less complete. A review of 20 agricultural adaptation case-studies across Europe was conducted to assess implications to soil threats and soil functions and the link to the Sustainable Development Goals (SDGs). The major findings are as follows: (a) adaptation options reflect local conditions; (b) reduced soil erosion threats and increased soil organic carbon are expected, although compaction may increase in some areas; (c) most adaptation options are anticipated to improve the soil functions of food and biomass production, soil organic carbon storage, and storing, filtering, transforming, and recycling capacities, whereas possible implications for soil biodiversity are largely unknown; and (d) the linkage between soil functions and the SDGs implies improvements to SDG 2 (achieving food security and promoting sustainable agriculture) and SDG 13 (taking action on climate change), whereas the relationship to SDG 15 (using terrestrial ecosystems sustainably) is largely unknown. The conclusion is drawn that agricultural adaptation options, even when focused on increasing yields, have the potential to outweigh the negative direct effects of climate change on soil degradation in many European regions.
Address 2018-10-16
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 1085-3278 ISBN Medium
Area Expedition Conference
Notes XC, TradeM, ft_macsur Approved no
Call Number MA @ admin @ Serial 5210
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Author Rusu, T.
Title Energy efficiency and soil conservation in conventional, minimum tillage and no-tillage Type Journal Article
Year 2014 Publication International Soil and Water Conservation Research Abbreviated Journal International Soil and Water Conservation Research
Volume 2 Issue (down) 4 Pages 42-49
Keywords No-tillage; Minimum tillage; Yield; Energy efficiency; Soil conservation
Abstract The objective of this research was to determine the capacity of a soil tillage system in soil conservation, in productivity and in energy efficiency. The minimum tillage and no-tillage systems represent good alternatives to the conventional (plough) system of soil tillage, due to their conservation effects on soil and to the good production of crops (Maize, 96%-98% of conventional tillage for minimum tillage, and 99.8% of conventional tillage for no till; Soybeans, 103%-112% of conventional tillage for minimum tillage and 117% of conventional tillage for no till; Wheat, 93%-97% of conventional tillage for minimum tillage and 117% of conventional tillage for no till. The choice of the right soil tillage system for crops in rotation help reduce energy consumption, thus for maize: 97%-98% energy consumption of conventional tillage when using minimum tillage and 91% when using no-tillage; for soybeans: 98% energy consumption of conventional tillage when using minimum tillage and 93 when using no-tillage; for wheat: 97%-98% energy consumption of conventional tillage when using minimum tillage and 92% when using no-tillage. Energy efficiency is in relation to reductions in energy use, but also might include the efficiency and impact of the tillage system on the cultivated plant. For all crops in rotation, energy efficiency (energy produced from 1 MJ consumed) was the best in no-tillage — 10.44 MJ ha− 1 for maize, 6.49 MJ ha− 1 for soybean, and 5.66 MJ ha− 1 for wheat. An analysis of energy-efficiency in agricultural systems includes the energy consumed-energy produced-energy yield comparisons, but must be supplemented by soil energy efficiency, based on the conservative effect of the agricultural system. Only then will the agricultural system be sustainable, durable in agronomic, economic and ecological terms. The implementation of minimum and no-tillage soil systems has increased the organic matter content from 2% to 7.6% and water stable aggregate content from 5.6% to 9.6%, at 0–30 cm depth, as compared to the conventional system. Accumulated water supply was higher (with 12.4%-15%) for all minimum and no-tillage systems and increased bulk density values by 0.01%-0.03% (no significant difference) While the soil fertility and the wet aggregate stability have initially been low, the effect of conservation practices on the soil characteristics led to a positive impact on the water permeability in the soil. Availability of soil moisture during the crop growth period led to a better plant watering condition. Subsequent release of conserved soil water regulated the plant water condition and soil structure.
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Language English Summary Language Original Title
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ISSN 2095-6339 ISBN Medium Article
Area Expedition Conference
Notes CropM, ftnotmacsur Approved no
Call Number MA @ admin @ Serial 4637
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Author Rusu, T.; Moraru, P.; Coste, C.; Cacovean, H.; Chetan, F.; Chetan, C.
Title Impact of climate change on climatic indicators in Transylvanian Plain, Romania Type Journal Article
Year 2014 Publication Journal of Food, Agriculture and Environment Abbreviated Journal Journal of Food, Agriculture and Environment
Volume 12 Issue (down) 1 Pages 469-473
Keywords Climate change; climatic indicators; Transylvanian plain
Abstract The condition of land degradation in Transylvanian Plain and its effects, being the result of local extreme physical-geographical conditions, is susceptible to degradation (evidenced by the erodibility index), which overlaps the extreme climatic conditions. Thermal and hydric regime monitoring is necessary in order to identify and implement measures of adaptation to the impacts of climate change. Soil moisture and temperature regimes were evaluated using a set of 20 data logging stations positioned throughout the plain. Each station stores electronic data of ground temperature at 3 depths (10, 30, 50 cm), the humidity at the depth of 10 cm, the air temperature (at 1 m) and precipitations. Climate change in the past few years has significantly altered the climatic indicators of the Transylvanian Plain. Precipitations, although deficient in terms of annual amounts, through their regime, have a negative influence on the plant carpet. Pluvial aggressiveness index reveals, for the research period, a first peak of pluvial aggressiveness during the months of February-April, then in July and in autumn, the months of October-November. This requires special measures for soil conservation, both in autumn and early spring, soil tillage measures being recommended, which ensure the presence of plant debris and vegetation in early spring but especially in summer and autumn. Climatic indicators determined for the period 2008 – 2012 point out, in Transylvanian Plain, a semi-arid Mediterranean climate through the rain factor Lang, respectively semi-arid (in the South) – semi-wet (in the North) according to the De Martonne index. This climatic characterization requires special technological measures for soil conservation.
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Language English Summary Language Original Title
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Area Expedition Conference
Notes CropM, ftnotmacsur Approved no
Call Number MA @ admin @ Serial 4638
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Author Rusu, T.; Coste, C.L.; Moraru, P.I.; Szajdak, L.W.; Pop, A.I.; Duda, B.M.
Title Impact of climate change on agro-climatic indicators and agricultural lands in the Transylvanian Plain between 2008-2014 Type Journal Article
Year 2017 Publication Carpathian Journal of Earth and Environmental Sciences Abbreviated Journal Carpathian Journal of Earth and Environmental Sciences
Volume 12 Issue (down) 1 Pages 23-34
Keywords climate change; adaptation technologies; Transylvanian Plain
Abstract Integrated conservation and management of agricultural areas affected by the current global warming represents a priority at international level following the implementation of the principles of sustainable agriculture and adaptation measures. Transylvanian Plain (TP), with an area of 395,616 ha is of great agricultural importance for Romania, but with an afforestation degree of only 6.8% and numerous degradation phenomena of farmland, it has the lowest degree of sustainability to climate change. Monitoring of agro-climatic indicators and their evolution in between 2008-2014 and the analysis of the obtained data underlie the technological development of recommendations tailored to current favorable conditions for the main crops. Results obtained show that: the thermal regime of the soils in TP is of mesic type and the hydric regime is ustic; multiannual average of temperature in soil at 10 cm depth is 11.40ºC, respectively at 50 cm depth is 10.24ºC; the average yearly air temperature is 11.17ºC; multiannual average of soil moisture is 0.227 m3/m3; Multiannual average value of precipitation is 466.52 mm. During the studied period, compared with data series available (1961-1990; 1901-2000), clear decrease of the average quantities of rainfall especially during critical periods for crops, and increases in average temperatures for the entire year can be noticed. Between June and August the highest temperature difference were recorded, differences of +3.09°C to +3.65°C. There is an increase phenomenon of drought and heat; determined indicators show that most values, 61.11%, are commensurate with a semiarid climate. Aggression peaks are in February-April, July, and October-November, and for the whole period, in 19.43% of the cases are favorable and very favorable conditions for triggering erosion. Recommended agro-technical measures to limit and counteract the effects of drought, as a climatic phenomenon with major risk to agriculture in TP, refer to: i) use of a biological material resistant to water stress and heat; ii) use of management practices favorable for accumulation of, conservation and the efficient use of water from rainfall; iii) operating a system of conservation agriculture based on soil protection and desertification avoidance.
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ISSN 1842-4090; 1844-489x ISBN Medium
Area Expedition Conference
Notes CropM, ftnotmacsur Approved no
Call Number MA @ admin @ Serial 4984
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Author Rusu, T.
Title Impacts of climate change on agricultural technology management in the Transylvanian Plain, Romania Type Conference Article
Year 2016 Publication Journal of Earth Science & Climatic Change Abbreviated Journal
Volume 7 (5) Issue (down) Pages Suppl. 96
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Area Expedition Conference 5th International Conference on Earth Science & Climate Change, 25–27 July 2016, Bangkok
Notes CropM Approved no
Call Number MA @ admin @ Serial 5022
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