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Yin, X., Olesen, J. E., Li, W., Wang, M., Öztürk, I., & Chen, F. Climate effects on crop yield in the northeast farming region of China during 1961 to 2010.
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Reidsma, P., Wolf, J., Kanellopoulos, A., Schaap, B. F., Mandryk, M., Verhagen, J., et al. (2015). Climate change impact and adaptation research requires integrated assessment and farming systems analysis: a case study in the Netherlands..
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Prange, S., Vohland, K., Conradt, T., & Hattermann, F. F. (2013). Klimabedingte Veränderungen der Abflussdynamik von ausgewählten deutschen Fließgewässern und ihre naturschutzfachliche Bedeutung. In: Schutzgebiete Deutschlands im Klimawandel – Risiken und Handlungsoptionen. In F. Badeck, K. Böhning-Gaese, G. Ellwanger, J. Hanspach, P. L. Ibisch, S. Klotz, et al. (Eds.), (pp. 55–69). Naturschutz und Biologische Vielfalt, 129. Bonn-Bad Godesberg: Bundesamt für Naturschutz.
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Porter, J. R., Xie, L., Challinor, A. J., Cochrane, K., Howden, S. M., Iqbal, M. M., et al. (2014). Food security and food production systems. In C. B. Field, V. R. Barros, D. J. Dokken, K. J. Mach, M. D. Mastrandrea, T. E. Bilir, et al. (Eds.), (pp. 485–533). Part A: Global and Sectoral Aspects. Contribution of Working Group II to the Fifth Assessment Report of the Intergovernmental Panel of Climate Change (IPCC), Climate Change 2014: Impacts, Adaptation, and Vuln. Cambridge, United Kingdom and New York, NY, USA: Cambridge University Press.
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Kersebaum, K. C. (2015). Effects of climate change and elevated CO2 on wheat water consumption, yield and water footprint in three contrasting regions of Germany. Italian Journal of Agrometeorology, Si, 117–122.
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