| Author |
Title |
Year |
Publication |
Volume |
Pages |
| Höhn, J.; Rötter, R.P. |
Impact of global warming on European cereal production |
2014 |
CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources |
9 |
1-15 |
| Challinor, A.; Martre, P.; Asseng, S.; Thornton, P.; Ewert, F. |
Making the most of climate impacts ensembles |
2014 |
Nature Climate Change |
4 |
77-80 |
| Elsgaard, L.; Børgesen, C.D.; Olesen, J.E.; Siebert, S.; Ewert, F.; Peltonen-Sainio, P.; Rötter, R.P.; Skjelvåg, A.O. |
Shifts in comparative advantages for maize, oat and wheat cropping under climate change in Europe |
2012 |
Food Additives & Contaminants: Part A |
29 |
1514-1526 |
| Sándor, R.; Ma, S.; Acutis, M.; Barcza, Z.; Ben Touhami, H.; Doro, L.; Hidy, D.; Köchy, M.; Lellei-Kovács, E.; Minet, J.; Perego, A.; Rolinski, S.; Ruget, F.; Seddaiu, G.; Wu, L.; Bellocchi, G. |
Uncertainty in simulating biomass yield and carbon–water fluxes from grasslands under climate change |
2015 |
Advances in Animal Biosciences |
6 |
49-51 |
