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Abdelrahman, H. M., Olk, D. C., Dinnes, D., Ventrella, D., Miano, T., & Cocozza, C. (2016). Occurrence and abundance of carbohydrates and amino compounds in sequentially extracted labile soil organic matter fractions. Journal of Soils and Sediments, 16(10), 2375–2384.
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Leogrande, R., Vitti, C., Lopedota, O., Ventrella, D., & Montemurro, F. (2016). Effects of Irrigation Volume and Saline Water On Maize Yield and Soil in Southern Italy: Irrigation with saline water on maize. Irrig. and Drain., 65(3), 243–253.
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Abdelrahman, H., Cocozza, C., Olk, D. C., Ventrella, D., & Miano, T. (2017). Carbohydrates and Amino Compounds as Short-Term Indicators of Soil Management: Soil. Clean Soil Air Water, 45(1), 757.
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Leogrande, R., Lopedota, O., Montemurro, F., Vitti, C., & Ventrella, D. (2012). Effects of irrigation regime and salinity on soil characteristics and yield of tomato. Ital. J. Agron., 7(1), 8.
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Ventrella, D., Charfeddine, M., Giglio, L., & Castellini, M. (2012). Application of DSSAT models for an agronomic adaptation strategy under climate change in Southern of Italy: optimum sowing and transplanting time for winter durum wheat and tomato. Ital. J. Agron., 7(1), 16.
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