Records |
Author |
Fan, F.; Henriksen, C.B.; Porter, J. |
Title |
Valuation of ecosystem services in organic cereal crop production systems with different management practices in relation to organic matter input |
Type |
Journal Article |
Year |
2016 |
Publication |
Ecosystem Services |
Abbreviated Journal |
Ecosystem Services |
Volume |
22 |
Issue |
|
Pages |
117-127 |
Keywords |
soil physical-properties; carbon sequestration; microbial biomass; farming systems; nitrogen mineralization; earthworm populations; straw; incorporation; economic valuation; agricultural soils; different tillage; Organic farming; Ecosystem services; Economic valuation; Management; Informed decision making |
Abstract |
As the degradation of global ecosystem services (ES) continues in the last five decades, maintaining or even enhancing the ES of agro-ecosystem is one of the approaches to mitigate the global ES loss. This study provides the first estimate of an economic valuation of ES provided by organic cereal crop production systems with different management practices in relation to organic matter input (low, medium and high). Our results show that organic matter inputs significantly affect the total ES value on organic cereal crop production systems. The system with high organic matter input has the highest gross total ES value (US$ 1969 ha(-1) yr(-1)), followed by the low organic matter input system (US$ 1688 ha(-1) yr(-1)), and the lowest ES value are found in the medium organic matter input system (US$ 1492 ha(-1) yr(-1)). Organic matter inputs have strong positive relationship with non-marketable ES values, while this relationship was not found in marketable ES values. Monetizing the ES can be used by land managers and policy makers to adjust management practices in terms of organic matter input in cereal production system with a long term goal for sustainable agriculture. |
Address |
2017-01-12 |
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English |
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Series Issue |
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Edition |
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ISSN |
2212-0416 |
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Notes |
CropM, ft_MACSUR |
Approved |
no |
Call Number |
MA @ admin @ |
Serial |
4934 |
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Author |
Baldinger, L.; Vaillant, J.; Zollitsch, W.; Rinne, M. |
Title |
Making a decision-support system for dairy farmers usable throughout Europe: the challenge of feed evaluation |
Type |
Journal Article |
Year |
2015 |
Publication |
Advances in Animal Biosciences |
Abbreviated Journal |
Advances in Animal Biosciences |
Volume |
6 |
Issue |
01 |
Pages |
3-5 |
Keywords |
dairy; feed evaluation; organic; SOLID |
Abstract |
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English |
Summary Language |
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Original Title |
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Series Editor |
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Series Title |
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Abbreviated Series Title |
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Series Volume |
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Series Issue |
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Edition |
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ISSN |
2040-4700 |
ISBN |
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Medium |
Article |
Area |
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Expedition |
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Conference |
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Notes |
LiveM, ft_macsur |
Approved |
no |
Call Number |
MA @ admin @ |
Serial |
4678 |
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Author |
Bellocchi, G.; Rivington, M.; Matthews, K.; Acutis, M. |
Title |
Deliberative processes for comprehensive evaluation of agroecological models. A review |
Type |
Journal Article |
Year |
2015 |
Publication |
Agronomy for Sustainable Development |
Abbreviated Journal |
Agron. Sust. Developm. |
Volume |
35 |
Issue |
2 |
Pages |
589-605 |
Keywords |
component-oriented programing; deliberative approach; modeling; model evaluation; multiple metrics; stakeholders; decision-support-systems; environmental-models; performance evaluation; groundwater models; farming systems; climate-change; irene-dll; simulation; validation; integration |
Abstract |
The use of biophysical models in agroecology has increased in the last few decades for two main reasons: the need to formalize empirical knowledge and the need to disseminate model-based decision support for decision makers (such as farmers, advisors, and policy makers). The first has encouraged the development and use of mathematical models to enhance the efficiency of field research through extrapolation beyond the limits of site, season, and management. The second reflects the increasing need (by scientists, managers, and the public) for simulation experimentation to explore options and consequences, for example, future resource use efficiency (i.e., management in sustainable intensification), impacts of and adaptation to climate change, understanding market and policy responses to shocks initiated at a biophysical level under increasing demand, and limited supply capacity. Production concerns thus dominate most model applications, but there is a notable growing emphasis on environmental, economic, and policy dimensions. Identifying effective methods of assessing model quality and performance has become a challenging but vital imperative, considering the variety of factors influencing model outputs. Understanding the requirements of stakeholders, in respect of model use, logically implies the need for their inclusion in model evaluation methods. We reviewed the use of metrics of model evaluation, with a particular emphasis on the involvement of stakeholders to expand horizons beyond conventional structured, numeric analyses. Two major topics are discussed: (1) the importance of deliberative processes for model evaluation, and (2) the role computer-aided techniques may play to integrate deliberative processes into the evaluation of agroecological models. We point out that (i) the evaluation of agroecological models can be improved through stakeholder follow-up, which is a key for the acceptability of model realizations in practice, (ii) model credibility depends not only on the outcomes of well-structured, numerically based evaluation, but also on less tangible factors that may need to be addressed using complementary deliberative processes, (iii) comprehensive evaluation of simulation models can be achieved by integrating the expectations of stakeholders via a weighting system of preferences and perception, (iv) questionnaire-based surveys can help understand the challenges posed by the deliberative process, and (v) a benefit can be obtained if model evaluation is conceived in a decisional perspective and evaluation techniques are developed at the same pace with which the models themselves are created and improved. Scientific knowledge hubs are also recognized as critical pillars to advance good modeling practice in relation to model evaluation (including access to dedicated software tools), an activity which is frequently neglected in the context of time-limited framework programs. |
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English |
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Edition |
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ISSN |
1774-0746 1773-0155 |
ISBN |
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Medium |
Review |
Area |
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Conference |
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Notes |
CropM, LiveM, ft_macsur |
Approved |
no |
Call Number |
MA @ admin @ |
Serial |
4551 |
Permanent link to this record |
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Author |
Fan, F.; Henriksen, C.B.; Porter, J. |
Title |
Relationship between stoichiometry and ecosystem services: A case study of it organic farming systems |
Type |
Journal Article |
Year |
2018 |
Publication |
Ecological Indicators |
Abbreviated Journal |
Ecological Indicators |
Volume |
85 |
Issue |
|
Pages |
400-408 |
Keywords |
Ecosystem services; Organic farming; Stoichiometry; Field practices; Soil Carbon Storage; Ecological Stoichiometry; Agricultural Management; Earthworm Populations; Nitrogen-Fixation; Cropping Systems; New-Zealand; Quantification; Valuation; Matter |
Abstract |
Over the past five decades, the delivery of global Ecosystem Services (ES) has diminished and this has been driven partly by anthropogenic activities. Agro-ecosystems cover almost 40% of the terrestrial surface on Earth, and have been considered as one of the most significant ecological experiments with a potential to both contribute to and mitigate global ES loss. In the present study, six different ES (food and fodder production, carbon sequestration, biological pest control, soil water storage, nitrogen regulation and soil formation) were quantified in various organic farming systems and the hypothesis that there is a link between these ES and C:N, C:O and H:O stoichiometric ratios in farming systems was experimentally tested. The results show that different ES are correlated with the stoichiometric ratios to different extents. There are significant positive linear correlations between C:N stoichiometric ratios and all measured ES in the investigated organic farming systems, while not all the ES are correlated with the C:O and H:O ratios. This study has expanded the horizons of stoichiometry by linking a fundamental chemical property of molecules with an emergent property of organic farming systems, namely their ecosystem service provision. |
Address |
2018-06-07 |
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English |
Summary Language |
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Original Title |
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Series Editor |
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Series Title |
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Abbreviated Series Title |
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Series Volume |
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Series Issue |
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Edition |
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ISSN |
1470-160x |
ISBN |
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Medium |
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Area |
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Expedition |
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Conference |
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Notes |
CropM, ft_macsur |
Approved |
no |
Call Number |
MA @ admin @ |
Serial |
5201 |
Permanent link to this record |
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Author |
Ghaley, B.B.; Vesterdal, L.; Porter, J.R. |
Title |
Quantification and valuation of ecosystem services in diverse production systems for informed decision-making |
Type |
Journal Article |
Year |
2014 |
Publication |
Environmental Science & Policy |
Abbreviated Journal |
Environmental Science & Policy |
Volume |
39 |
Issue |
|
Pages |
139-149 |
Keywords |
bio-physical quantification; combined food and energy system; economic valuation field measurements; land management; marketable and non-marketable ecosystem services; land-use change; carbon; farm; efficiency; crops; china; model; scale; field |
Abstract |
The empirical evidence of decline in ecosystem services (ES) over the last century has reinforced the call for ES quantification, monitoring and valuation. Usually, only provisioning ES are marketable and accounted for, whereas regulating, supporting and cultural ES are typically non-marketable and overlooked in connection with land-use or management decisions. The objective of this study was to quantify and value total ES (marketable and non-marketable) of diverse production systems and management intensities in Denmark to provide a basis for decisions based on economic values. The production systems were conventional wheat (Cwheat), a combined food and energy (CFE) production system and beech forest. Marketable (provisioning ES) and non-marketable ES (supporting, regulating and cultural) ES were quantified by dedicated on-site field measurements supplemented by literature data. The value of total ES was highest in CFE (US$ 3142 ha(-1) yr(-1)) followed by Cwheat (US$ 2767 ha (1) yr(-1)) and beech forest (US$ 2328 ha(-1) yr(-1)). As the production system shifted from Cwheat – CFE-beech, the marketable ES share decreased from 88% to 75% in CFE and 55% in beech whereas the non-marketable ES share increased to 12%, 25% and 45% of total ES in Cwheat, CFE and beech respectively, demonstrating production system and management effects on ES values. Total ES valuation, disintegrated into marketable and non-marketable share is a potential way forward to value ES and `tune’ our production systems for enhanced ES provision. Such monetary valuation can be used by policy makers and land managers as a tool to assess ES value and monitor the sustained flow of ES. The application of ES-based valuation for land management can enhance ES provision for maintaining the productive capacity of the land without depending on the external fossil-based fertilizer and chemical input. (C) 2013 Elsevier Ltd. All rights reserved. |
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Edition |
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ISSN |
1462-9011 |
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Notes |
CropM |
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no |
Call Number |
MA @ admin @ |
Serial |
4623 |
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