|
Author |
Title |
Year |
Publication |
Volume |
Pages |
Links |
|
McKersie, B. |
Planning for food security in a changing climate |
2015 |
Journal of Experimental Botany |
66 |
3435-3450 |
|
|
Kunert, K.J.; van Wyk, S.G.; Cullis, C.A.; Vorster, B.J.; Foyer, C.H. |
Potential use of phytocystatins in crop improvement, with a particular focus on legumes |
2015 |
Journal of Experimental Botany |
66 |
3559-3570 |
|
|
Dockter, C.; Hansson, M. |
Improving barley culm robustness for secured crop yield in a changing climate |
2015 |
Journal of Experimental Botany |
66 |
3499-3509 |
|
|
Baker, A.; Ceasar, S.A.; Palmer, A.J.; Paterson, J.B.; Qi, W.; Muench, S.P.; Baldwin, S.A. |
Replace, reuse, recycle: improving the sustainable use of phosphorus by plants |
2015 |
Journal of Experimental Botany |
66 |
3523-3540 |
|
|
Tao, F.; Zhang, S.; Zhang, Z.; Rötter, R.P. |
Maize growing duration was prolonged across China in the past three decades under the combined effects of temperature, agronomic management, and cultivar shift |
2014 |
Global Change Biology |
20 |
3686-3699 |
|