Mitter, H., Schönhart, M., Meyer, I., Mechtler, K., Schmid, E., Sinabell, F., et al. (2015). Agriculture. In K. Steininger, M. König, B. Bednar-Friedl, L. Kranzl, W. Loibl, & F. Prettenthaler (Eds.), (pp. 121–144). Economic Evaluation of Climate Change Impacts. Development of a Cross-Sectoral Framework and Results for Austria. Vienna.
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Kersebaum, K. C. (2015). Effects of climate change and elevated CO2 on wheat water consumption, yield and water footprint in three contrasting regions of Germany. Italian Journal of Agrometeorology, Si, 117–122.
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Dáder, B., Plaza, M., Fereres, A., & Moreno, A. (2015). Flight behaviour of vegetable pests and their natural enemies under different ultraviolet-blocking enclosures. Ann. Appl. Biol., 167(1), 116–126.
Abstract: Ultraviolet (UV) radiation, particularly in the UV-A + B range (280-400 nm) is a fraction of the solar spectrum that regulates almost every aspect of insect behaviour, including orientation towards hosts, alighting, arrestment and feeding behaviour. To study the role of UV radiation on the flight activity of five insect species of agricultural importance (pests Myzus persicae, Bemisia tabaci and Tuta absoluta, and natural enemies Aphidius colemani and Sphaerophoria rueppellii), one-chamber tunnels were covered with six cladding materials with different light transmittance properties ranging from 2% to 83% UV and 54% to 85% photosynthetically active radiation (PAR). Inside each tunnel, insects were released from tubes placed in a platform suspended from the ceiling. Specific targets varying with insect species were placed at different distances from the platform. Evaluation parameters were designed for each insect and tested separately. The ability of insects to leave the platform was assessed, as well as the number of captures, eggs or mummies in each target, either sticky traps or plants. Our results suggest differences in flight activity among insect species and UV-blocking nets. The UV-opaque film drastically prevented aphids, and whiteflies from flying outside the tubes whereas T. absoluta, syrphids and parasitoids were not affected. Aphid flight behaviour was affected by the UV-opaque film compared to the other nets, especially in the furthest target of the tunnel. Fewer aphids reached distant traps under UV-absorbing nets, and significantly more aphids could fly to the end of tunnels covered with non-UV-blocking materials. Orientation of B. tabaci and T. absoluta was also negatively affected by the UV-opaque film although in a different trend. Unlike aphids, differences in B. tabaci captures were mainly found in the closest targets. UV transmittance did not have any effects on parasitoids, and S. rueppellii, implying cues other than visual for these insects under our experimental conditions. Further effects of photoselective enclosures on greenhouse pests and their natural enemies are discussed.
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Rusu, T., & Moraru, P. I. (2015). Impact of climate change on crop land and technological recommendations for the main crops in Transylvanian Plain, Romania. Romanian Agricultural Research, 32, 103–111.
Abstract: The Transylvanian Plain (TP) is an important agricultural production area of Romania that is included among the areas with the lowest potential of adapting to climate changes in Europe. Thermal and hydric regime monitoring is necessary to identify and implement measures of adaptation to the impacts of climate change. Soil moisture and temperature regimes were evaluated using a set of 20 data logging stations positioned throughout the plain. Each station stores electronic data regarding ground temperature at 3 depths (10, 30, 50 cm), humidity at a depth of 10 cm, air temperature (at 1 m) and precipitation. For agricultural crops, the periods of drought and extreme temperatures require specific measures of adaptation to climate changes. During the growing season of crops in the spring (April – October) in the south-eastern, southern, and eastern escarpments, precipitation decreased by 43.8 mm, the air temperature increased by 0.37 degrees C, and the ground temperature increased by 1.91 degrees C at a depth of 10 cm, 2.22 degrees C at a depth of 20 cm and 2.43 degrees C at a depth of 30 cm compared with values recorded for the northern, north-western or western escarpments. Water requirements were ensured within an optimal time frame for 58.8-62.1% of the spring row crop growth period, with irrigation being necessary to guarantee the optimum production potential. The biologically active temperature recorded in the TP demonstrates the need to renew the division of the crop areas reported in the literature.
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Eyshi Rezaei, E., Webber, H., Gaiser, T., Naab, J., & Ewert, F. (2015). Heat stress in cereals: Mechanisms and modelling. European Journal of Agronomy, 64, 98–113.
Abstract: Increased climate variability and higher mean temperatures are expected across many world regions, both of which will contribute to more frequent extreme high temperatures events. Empirical evidence increasingly shows that short episodes of high temperature experienced around flowering can have large negative impacts on cereal grain yields, a phenomenon increasingly referred to as heat stress. Crop models are currently the best tools available to investigate how crops will grow under future climatic conditions, though the need to include heat stress effects has been recognized only relatively recently. We reviewed literature on both how key crop physiological processes and the observed yields under production conditions are impacted by high temperatures occurring particularly in the flowering and grain filling phases for wheat, maize and rice. This state of the art in crop response to heat stress was then contrasted with generic approaches to simulate the impacts of high temperatures in crop growth models. We found that the observed impacts of heat stress on crop yield are the end result of the integration of many processes, not all of which will be affected by a “high temperature” regime. This complexity confirms an important role for crop models in systematizing the effects of high temperatures on many processes under a range of environments and realizations of crop phenology. Four generic approaches to simulate high temperature impacts on yield were identified: (1) empirical reduction of final yield, (2) empirical reduction in daily increment in harvest index, (3) empirical reduction in grain number, and (4) semi-deterministic models of sink and source limitation. Consideration of canopy temperature is suggested as a promising approach to concurrently account for heat and drought stress, which are likely to occur simultaneously. Improving crop models’ response to high temperature impacts on cereal yields will require experimental data representative of field production and should be designed to connect what is already known about physiological responses and observed yield impacts. (C) 2014 Elsevier B.V. All rights reserved.
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