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Özkan, Ş., Vitali, A., Lacetera, N., Amon, B., Bannink, A., Bartley, D. J., et al. (2016). Challenges and priorities for modelling livestock health and pathogens in the context of climate change. Environ. Res., 151, 130–144.
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Molina-Herrera, S., Haas, E., Klatt, S., Kraus, D., Augustin, J., Magliulo, V., et al. (2016). A modeling study on mitigation of N2O emissions and NO3 leaching at different agricultural sites across Europe using LandscapeDNDC. Science of the Total Environment, 553, 128–140.
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Fan, F., Henriksen, C. B., & Porter, J. (2016). Valuation of ecosystem services in organic cereal crop production systems with different management practices in relation to organic matter input. Ecosystem Services, 22, 117–127.
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Vitti, C., Stellacci, A. M., Leogrande, R., Mastrangelo, M., Cazzato, E., & Ventrella, D. (2016). Assessment of organic carbon in soils: a comparison between the Springer–Klee wet digestion and the dry combustion methods in Mediterranean soils (Southern Italy). Catena, 137, 113–119.
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van Bussel, L. G. J., Ewert, F., Zhao, G., Hoffmann, H., Enders, A., Wallach, D., et al. (2016). Spatial sampling of weather data for regional crop yield simulations. Agricultural and Forest Meteorology, 220, 101–115.
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