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Kunert, K. J., van Wyk, S. G., Cullis, C. A., Vorster, B. J., & Foyer, C. H. (2015). Potential use of phytocystatins in crop improvement, with a particular focus on legumes. J. Experim. Bot., 66(12), 3559–3570.
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Waterworth, W. M., Bray, C. M., & West, C. E. (2015). The importance of safeguarding genome integrity in germination and seed longevity. J. Experim. Bot., 66(12), 3549–3558.
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Meyer, P. (2015). Epigenetic variation and environmental change. J. Experim. Bot., 66(12), 3541–3548.
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Baker, A., Ceasar, S. A., Palmer, A. J., Paterson, J. B., Qi, W., Muench, S. P., et al. (2015). Replace, reuse, recycle: improving the sustainable use of phosphorus by plants. J. Experim. Bot., 66(12), 3523–3540.
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Dockter, C., & Hansson, M. (2015). Improving barley culm robustness for secured crop yield in a changing climate. J. Experim. Bot., 66(12), 3499–3509.
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