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Author van Bussel, L.G.J.; Ewert, F.; Zhao, G.; Hoffmann, H.; Enders, A.; Wallach, D.; Asseng, S.; Baigorria, G.A.; Basso, B.; Biernath, C.; Cammarano, D.; Chryssanthacopoulos, J.; Constantin, J.; Elliott, J.; Glotter, M.; Heinlein, F.; Kersebaum, K.-C.; Klein, C.; Nendel, C.; Priesack, E.; Raynal, H.; Romero, C.C.; Rötter, R.P.; Specka, X.; Tao, F. url  doi
openurl 
  Title Spatial sampling of weather data for regional crop yield simulations Type Journal Article
  Year 2016 Publication Agricultural and Forest Meteorology Abbreviated Journal Agricultural and Forest Meteorology  
  Volume 220 Issue Pages (down) 101-115  
  Keywords Regional crop simulations; Winter wheat; Upscaling; Stratified sampling; Yield estimates; climate-change scenarios; water availability; growth simulation; potential impact; food-production; winter-wheat; model; resolution; systems; soil  
  Abstract Field-scale crop models are increasingly applied at spatio-temporal scales that range from regions to the globe and from decades up to 100 years. Sufficiently detailed data to capture the prevailing spatio-temporal heterogeneity in weather, soil, and management conditions as needed by crop models are rarely available. Effective sampling may overcome the problem of missing data but has rarely been investigated. In this study the effect of sampling weather data has been evaluated for simulating yields of winter wheat in a region in Germany over a 30-year period (1982-2011) using 12 process-based crop models. A stratified sampling was applied to compare the effect of different sizes of spatially sampled weather data (10, 30, 50,100, 500, 1000 and full coverage of 34,078 sampling points) on simulated wheat yields. Stratified sampling was further compared with random sampling. Possible interactions between sample size and crop model were evaluated. The results showed differences in simulated yields among crop models but all models reproduced well the pattern of the stratification. Importantly, the regional mean of simulated yields based on full coverage could already be reproduced by a small sample of 10 points. This was also true for reproducing the temporal variability in simulated yields but more sampling points (about 100) were required to accurately reproduce spatial yield variability. The number of sampling points can be smaller when a stratified sampling is applied as compared to a random sampling. However, differences between crop models were observed including some interaction between the effect of sampling on simulated yields and the model used. We concluded that stratified sampling can considerably reduce the number of required simulations. But, differences between crop models must be considered as the choice for a specific model can have larger effects on simulated yields than the sampling strategy. Assessing the impact of sampling soil and crop management data for regional simulations of crop yields is still needed.  
  Address  
  Corporate Author Thesis  
  Publisher Place of Publication Editor  
  Language English Summary Language Original Title  
  Series Editor Series Title Abbreviated Series Title  
  Series Volume Series Issue Edition  
  ISSN 0168-1923 ISBN Medium Article  
  Area Expedition Conference  
  Notes CropM, ft_macsur Approved no  
  Call Number MA @ admin @ Serial 4673  
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Author Ventrella, D.; Giglio, L.; Charfeddine, M.; Dalla Marta, A. openurl 
  Title Consumptive use of green and blue water for winter durum wheat cultivated in Southern Italy Type Journal Article
  Year 2015 Publication Italian Journal of Agrometeorology Abbreviated Journal Italian Journal of Agrometeorology  
  Volume 20 Issue 1 Pages (down) 33-44  
  Keywords irrigation; water productivity; model simulation; climate change; climate-change scenarios; air co2 enrichment; impact; footprint; irrigation; simulation; yield; agriculture; variability; resources  
  Abstract In this study at the regional scale, the model DSSAT CERES-Wheat was applied in order to simulate the cultivation of winter durum wheat (WW) and to estimate the green water (GW) and the blue water (BW) through a dual-step approach (with and without supplemental irrigation). The model simulation covered a period of 30 years for three scenarios including a reference period and two future scenarios based on forecasted global average temperature increase of 2 and 5 degrees C. The GW and BW contribution for evapo transpiration requirement is presented and analyzed on a distributed scale related to the Puglia region (Southern Italy) characterized by high evaporative demand of the atmosphere. The GW component was dominant compared to BW, covering almost 90% of the ETc of WW Under a Baseline scenario the weight BW was 11%, slightly increased in the future scenarios. GW appeared dependent on the spatial and temporal distribution of rainfall during the crop cycle, and to the hydraulic characteristics of soil for each calculation unit. After considering the effects of climate change on irrigation requirement of WW we carried out an example of analysis in order to verify the economic benefit of supplemental irrigation for WW cultivation. The probability that irrigation generates a negative or zero income ranged between 55 and 60% and climate change did not impact the profitability of irrigation for WW as simulated for the economic and agro-pedoclimatic conditions of Puglia region considered in this study.  
  Address  
  Corporate Author Thesis  
  Publisher Place of Publication Editor  
  Language English Summary Language Original Title  
  Series Editor Series Title Abbreviated Series Title  
  Series Volume Series Issue Edition  
  ISSN ISBN Medium Article  
  Area Expedition Conference  
  Notes CropM, ft_macsur Approved no  
  Call Number MA @ admin @ Serial 4653  
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