toggle visibility Search & Display Options

Select All    Deselect All
 | 
Citations
 | 
   print
Sakschewski, B., von Bloh, W., Huber, V., Müller, C., & Bondeau, A. (2014). Feeding 10 billion people under climate change: How large is the production gap of current agricultural systems. Ecol. Model., 288, 103–111.
toggle visibility
Francone, C., Katul, G. G., Cassardo, C., & Richiardone, R. (2012). Turbulent transport efficiency and the ejection-sweep motion for momentum and heat on sloping terrain covered with vineyards. Agricultural and Forest Meteorology, 162-163, 98–107.
toggle visibility
Ghaley, B. B., & Porter, J. R. (2014). Determination of biomass accumulation in mixed belts of Salix, Corylus and Alnus species in combined food and energy production system. Biomass and Bioenergy, 63, 86–91.
toggle visibility
Lotze-Campen, H., von Witzke, H., Noleppa, S., & Schwarz, G. (2015). Science for food, climate protection and welfare: An economic analysis of plant breeding research in Germany. Agric. Syst., 136, 79–84.
toggle visibility
Ventrella, D., Charfeddine, M., Giglio, L., & Castellini, M. (2012). Application of DSSAT models for an agronomic adaptation strategy under climate change in Southern of Italy: optimum sowing and transplanting time for winter durum wheat and tomato. Ital. J. Agron., 7(1), 16.
toggle visibility
Select All    Deselect All
 | 
Citations
 | 
   print