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Siebert, S., Ewert, F., Rezaei, E. E., Kage, H., & Grass, R. (2014). Impact of heat stress on crop yield-on the importance of considering canopy temperature. Environ. Res. Lett., 9(4).
Abstract: Increasing crop productivity while simultaneously reducing the environmental footprint of crop production is considered a major challenge for the coming decades. Even short episodes of heat stress can reduce crop yield considerably causing low resource use efficiency. Studies on the impact of heat stress on crop yields over larger regions generally rely on temperatures measured by standard weather stations at 2 m height. Canopy temperatures measured in this study in field plots of rye were up to 7 degrees C higher than air temperature measured at typical weather station height with the differences in temperatures controlled by soil moisture contents. Relationships between heat stress and grain number derived from controlled environment studies were only confirmed under field conditions when canopy temperature was used to calculate stress thermal time. By using hourly mean temperatures measured by 78 weather stations located across Germany for the period 1994-2009 it is estimated, that mean yield declines in wheat due to heat stress during flowering were 0.7% when temperatures are measured at 2 m height, but yield declines increase to 22% for temperatures measured at the ground. These results suggest that canopy temperature should be simulated or estimated to reduce uncertainty in assessing heat stress impacts on crop yield.
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Tao, F., Zhang, Z., Zhang, S., Rötter, R. P., Shi, W., Xiao, D., et al. (2016). Historical data provide new insights into response and adaptation of maize production systems to climate change/variability in China. Field Crops Research, 185, 1–11.
Abstract: Extensive studies had been conducted to investigate the impacts of climate change on maize growth and yield in recent decades; however, the dynamics of crop husbandry in response and adaptation to climate change were not taken into account. Based on field observations spanning from 1981 to 2009 at 167 agricultural meteorological stations across China, we found that solar radiation and temperature over the observed maize growth period had decreasing trends during 1981-2009, and maize yields were positively correlated with these climate variables in major production regions. The decreasing trends in solar radiation and temperature during maize growth period were mainly ascribed to the adoption of late maturity cultivars with longer reproductive growth period (RGP). The adoption of late maturing cultivars with longer RGP contributed substantially to grain yield increase during the last three decades. The climate trends during maize growth period varied among different production areas. During 1981-2009, decreases in mean temperature, precipitation and solar radiation over maize growth period jointly reduced yield most by 13.2-17.3% in southwestern China, by contrast in northwestern China increases in mean temperature, precipitation and solar radiation jointly increased yield most by 12.9-14.4%. Our findings highlight that the adaptations of maize production system to climate change through shifts of sowing date and genotypes are underway and should be taken into accounted when evaluating climate change impacts. (C) 2015 Elsevier B.V. All rights reserved.
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Höhn, J., & Rötter, R. P. (2014). Impact of global warming on European cereal production. CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources, 9(022), 1–15.
Abstract: This review examines relevant impact assessments identified by a literature search from 1991to date. A bibliographic search was applied to the CAB Abstracts database with a given searchstring. Resultant papers were checked for relevance, based on expert judgment. This yielded 91 papers, which were subjected to further analysis. Firstly, publication intensity over time and distribution by geographic location and cereal crop were examined. Next, for a given crop, the assessments and their outcomes were grouped by type and number of the change variables considered – that is, effects of climate change only, elevated CO 2 and technological progress(improved breeds, management). Finally, separately for individual countries/subregions and Europe as a whole, we examined whether and to what extent study results have changed over time, for example become more positive/negative. Based on our sample, we found that publication intensity increased exponentially during thelast 4 years, the majority of studies are Europe-wide, but some concentrated on a few countries(Italy, Spain and UK), whereby studies on wheat are clearly most popular. Taking the factor of technological progress into account has an overruling influence on results. Finally, over time, projected yield impacts have become more negative. This is in line with finding from global analyses, as reflected by the most recent comparison of agricultural impact chapters, of the 4thand 5th Assessment Reports of Intergovernmental Panel on Climate Change, Working Group II.In the future, there is particular need to consider impacts under various incremental and transformational adaptation measures in more depth (e.g. their interconnections across scales)and with more breadth (e.g. anticipated new breeds). Follow-up reviews should also examine how projected impacts are changing with the new climate scenario data sets (CMIP5) and with improved impact models and assessment approaches.
Keywords: Climate change; Food security; Uncertainty; Wheat; Maize; Barley
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Dono, G., Cortignani, R., Doro, L., Giraldo, L., Ledda, L., Pasqui, M., et al. (2013). Adapting to uncertainty associated with short-term climate variability changes in irrigated Mediterranean farming systems. Agricultural Systems, 117, 1–12.
Abstract: Short-term perspectives appear to be relevant in formulating adaptation measures to changed climate variability (CCV) as a part of the European Rural Development Policy (RDP). Indeed, short-run CCV is the variation that farmers would perceive to such an extent that a political demand would be generated for adapting support measures. This study evaluates some relevant agronomic and economic impacts of CCV as modelled in a near future time period at the catchment scale in a rural district in Sardinia (Italy). The effects of CCV are assessed in relation to the availability of irrigation water and the irrigation needs of maize. The Environmental Policy Integrated Climate (EPIC) model was used to simulate the impact of key climatic variables on the irrigation water requirements and yields of maize. A three-stage discrete stochastic programming model was then applied to simulate management and economic responses to those changes. The overall economic impact of a simulated CCV was found to be primarily caused by reduced stability in the future supply of irrigation water. Adaptations to this instability will most likely lead to a higher level of groundwater extraction and a reduction in the demand for labour. Changed climate variability will most likely reduce the income potential of small-scale farming. The most CCV-vulnerable farm typologies were identified, and the implications were discussed in relation to the development of adaptation measures within the context of the Common Agricultural Policy of European Union. (C) 2013 Elsevier Ltd. All rights reserved.
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De Sanctis, G., Roggero, P. P., Seddaiu, G., Orsini, R., Porter, C. H., & Jones, J. W. (2012). Long-term no tillage increased soil organic carbon content of rain-fed cereal systems in a Mediterranean area. European Journal of Agronomy, 40, 18–27.
Abstract: The differential impact on soil organic carbon (SOC) of applying no tillage (NT) compared to conventional tillage (CT, i.e. mouldboard ploughing), along with three rates of nitrogen (N) fertilizer application (0,90 and 180 kg ha(-1) y(-1)), was studied under rain-fed Mediterranean conditions in a long-term experiment based on a durum wheat-maize rotation, in which crop residues were left on the soil (NT) or incorporated (CT). Observed SOC content following 8 and 12 years of continuous treatment application was significantly higher in the top 10 cm of the soil under NT than CT, but it was similar in the 10-40 cm layer. NT grain yields for both maize and durum wheat were below those attained under CT (on average 32% and 14% lower respectively) at a given rate of N fertilizer application. Soil, climate and crop data over 5 years were used to calibrate DSSAT model in order to simulate the impact of the different management practices over a 50-year period. Good agreement was obtained between observed and simulated values for crops grain yield, above-ground biomass and observed SOC values. Results from the simulations showed that under NT the weeds growing during the intercrop fallow period made a significant contribution to the observed SOC increase. When the contribution of the weed fallow was considered, NT significantly increased SOC in the top 40 cm of the soil at an average rate of 0.43, 0.31 and 0.03 t ha(-1) per year, respectively for 180,90 and 0 kg N ha(-1) year(-1), within the simulated 50 years. Under CT, a significant SOC increase was simulated under N180 and a significant decrease when no fertilizer was supplied.
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