| Author |
Title |
Year |
Publication |
Volume |
Pages  |
| Lehtonen, H. |
Evaluating adaptation and the production development of Finnish agriculture in climate and global change |
2015 |
Agricultural and Food Science |
24 |
219-234 |
| Palosuo, T.; Rotter, R.P.; Salo, T.; Peltonen-Sainio, P.; Tao, F.; Lehtonen, H. |
Effects of climate and historical adaptation measures on barley yield trends in Finland |
2015 |
Climate Research |
65 |
221-236 |
| Semenov, M.A.; Stratonovitch, P.; Alghabari, F.; Gooding, M.J. |
Adapting wheat in Europe for climate change |
2014 |
Journal of Cereal Science |
59 |
245-256 |
| Lehtonen, H.S.; Irz, X. |
Impacts of reducing red meat consumption on agricultural production in Finland |
2013 |
Agriculture and Food Science |
22 |
356-370 |
| Kersebaum, K.C.; Boote, K.J.; Jorgenson, J.S.; Nendel, C.; Bindi, M.; Frühauf, C.; Gaiser, T.; Hoogenboom, G.; Kollas, C.; Olesen, J.E.; Rötter, R.P.; Ruget, F.; Thorburn, P.J.; Trnka, M.; Wegehenkel, M. |
Analysis and classification of data sets for calibration and validation of agro-ecosystem models |
2015 |
Environmental Modelling & Software |
72 |
402-417 |
