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Author |
Title |
Year |
Publication |
Volume |
Pages |
Links |
|
Kollas, C.; Kersebaum, K.C.; Nendel, C.; Manevski, K.; Müller, C.; Palosuo, T.; Armas-Herrera, C.M.; Beaudoin, N.; Bindi, M.; Charfeddine, M.; Conradt, T.; Constantin, J.; Eitzinger, J.; Ewert, F.; Ferrise, R.; Gaiser, T.; Cortazar-Atauri, I.G. de; Giglio, L.; Hlavinka, P.; Hoffmann, H.; Hoffmann, M.P.; Launay, M.; Manderscheid, R.; Mary, B.; Mirschel, W.; Moriondo, M.; Olesen, J.E.; Öztürk, I.; Pacholski, A.; Ripoche-Wachter, D.; Roggero, P.P.; Roncossek, S.; Rötter, R.P.; Ruget, F.; Sharif, B.; Trnka, M.; Ventrella, D.; Waha, K.; Wegehenkel, M.; Weigel, H.-J.; Wu, L. |
Crop rotation modelling—A European model intercomparison |
2015 |
European Journal of Agronomy |
70 |
98-111 |
|
|
Tao, F.; Roetter, R.P.; Palosuo, T.; Diaz-Ambrona, C.G.H.; Ines Minguez, M.; Semenov, M.A.; Kersebaum, K.C.; Nendel, C.; Cammarano, D.; Hoffmann, H.; Ewert, F.; Dambreville, A.; Martre, P.; Rodriguez, L.; Ruiz-Ramos, M.; Gaiser, T.; Hohn, J.G.; Salo, T.; Ferrise, R.; Bindi, M.; Schulman, A.H. |
Designing future barley ideotypes using a crop model ensemble |
2017 |
European Journal of Agronomy |
82 |
144-162 |
|
|
Malone, R.W.; Kersebaum, K.C.; Kaspar, T.C.; Ma, L.; Jaynes, D.B.; Gillette, K. |
Winter rye as a cover crop reduces nitrate loss to subsurface drainage as simulated by HERMES |
2017 |
Agricultural Water Management |
184 |
156-169 |
|
|
Tao, F.; Roetter, R.P.; Palosuo, T.; Hernandez Diaz-Ambrona, C.G.; Ines Minguez, M.; Semenov, M.A.; Kersebaum, K.C.; Nendel, C.; Specka, X.; Hoffmann, H.; Ewert, F.; Dambreville, A.; Martre, P.; Rodriguez, L.; Ruiz-Ramos, M.; Gaiser, T.; Hohn, J.G.; Salo, T.; Ferrise, R.; Bindi, M.; Cammarano, D.; Schulman, A.H. |
Contribution of crop model structure, parameters and climate projections to uncertainty in climate change impact assessments |
2018 |
Global Change Biology |
24 |
1291-1307 |
|
|
Fan, F.; Henriksen, C.B.; Porter, J. |
Long-term effects of conversion to organic farming on ecosystem services – a model simulation case study and on-farm case study in Denmark |
2018 |
Agroecology and Sustainable Food Systems |
42 |
504-529 |
|