| |
Author |
Title |
Year |
Publication |
Volume |
Pages |
Links |
|
|
Milford, A.B.; Le Mouel, C.; Bodirsky, B.L.; Rolinski, S. |
Drivers of meat consumption |
2019 |
Appetite |
141 |
Unsp 104313 |
|
|
|
Tao, F.; Palosuo, T.; Roetter, R.P.; Hernandez Diaz-Ambrona, C.G.; Ines Minguez, M.; Semenov, M.A.; Kersebaum, K.C.; Cammarano, D.; Specka, X.; Nendel, C.; Srivastava, A.K.; Ewert, F.; Padovan, G.; Ferrise, R.; Martre, P.; Rodriguez, L.; Ruiz-Ramos, M.; Gaiser, T.; Hohn, J.G.; Salo, T.; Dibari, C.; Schulman, A.H. |
Why do crop models diverge substantially in climate impact projections? A comprehensive analysis based on eight barley crop models |
2020 |
Agricultural and Forest Meteorology |
281 |
107851 |
|
|
|
Saetnan, E.R.; Kipling, R.P. |
Evaluating a European knowledge hub on climate change in agriculture: Are we building a better connected community |
2016 |
Scientometrics |
109 |
1057-1074 |
|
|
|
Jägermeyr, J.; Gerten, D.; Schaphoff, S.; Heinke, J.; Lucht, W.; Rockström, J. |
Integrated crop water management might sustainably halve the global food gap |
2016 |
Environmental Research Letters |
11 |
025002 |
|
|
|
Sánchez, B.; Rasmussen, A.; Porter, J.R. |
Temperatures and the growth and development of maize and rice: a review |
2014 |
Global Change Biology |
20 |
408-417 |
|
