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Weindl, I., Lotze-Campen, H., Popp, A., Müller, C., Havlík, P., Herrero, M., et al. (2015). Livestock in a changing climate: production system transitions as an adaptation strategy for agriculture. Environ. Res. Lett., 10(9), 094021.
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Bennetzen, E. H., Smith, P., & Porter, J. R. (2016). Decoupling of greenhouse gas emissions from global agricultural production: 1970-2050. Glob. Chang. Biol., 22(2), 763–781.
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Pardo, G., Yañez-Ruiz, D., Martin-Garcia, I., Arco, A., Moral, R., & del Prado, A. (2015). Modelling the impact on greenhouse gas emissions of using underutilized feed resources in dairy goat systems. Advances in Animal Biosciences, 6(01), 40–42.
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Kim, Y., Seo, Y., Kraus, D., Klatt, S., Haas, E., Tenhunen, J., et al. (2015). Estimation and mitigation of N₂O emission and nitrate leaching from intensive crop cultivation in the Haean catchment, South Korea. Science of the Total Environment, 529, 40–53.
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Llonch, P., Lawrence, A. B., Haskell, M. J., Blanco-Penedo, I., & Turner, S. P. (2015). The need for a quantitative assessment of animal welfare trade-offs in climate change mitigation scenarios. Advances in Animal Biosciences, 6(01), 9–11.
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