toggle visibility Search & Display Options

Select All    Deselect All
 | 
Citations
 | 
   print
Rötter, R. (2015). Challenges for CropM in integrated (regional) assessment of climate change risks to food production (Vol. 4).
toggle visibility
Rötter, R. (2015). Crop yield variance and yield gap analysis for evaluating technological innovations under climate change: the case of Finnish barley (Vol. 5).
toggle visibility
Rolinski, S., Weindl, I., Heinke, J., Bodirsky, B. L., Biewald, A., & Lotze-Campen, H. (2015). Pasture harvest, carbon sequestration and feeding potentials under different grazing intensities. Advances in Animal Biosciences, 6(01), 43–45.
toggle visibility
Roggero, P. P., & Matthews, R. (2015). Strategies for engagement on adaptation and mitigation with national and EU policy makers and with the agro-­-food chain sector (Update) (Vol. 6).
toggle visibility
Roggero, P. P. (2015). Oristano, Sardinia, Italy: Winners and losers from climate change in agriculture: a case study in the Mediterranean basin. (Vol. 6, pp. Sp6–7). Brussels.
toggle visibility
Select All    Deselect All
 | 
Citations
 | 
   print