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Author (down) Title Year Publication Volume Pages
Fan, F.; Henriksen, C.B.; Porter, J. Valuation of ecosystem services in organic cereal crop production systems with different management practices in relation to organic matter input 2016 Ecosystem Services 22 117-127
Fan, F.; Henriksen, C.B.; Porter, J. Long-term effects of conversion to organic farming on ecosystem services – a model simulation case study and on-farm case study in Denmark 2018 Agroecology and Sustainable Food Systems 42 504-529
Fan, F.; Henriksen, C.B.; Porter, J. Relationship between stoichiometry and ecosystem services: A case study of it organic farming systems 2018 Ecological Indicators 85 400-408
Elsgaard, L.; Børgesen, C.D.; Olesen, J.E.; Siebert, S.; Ewert, F.; Peltonen-Sainio, P.; Rötter, R.P.; Skjelvåg, A.O. Shifts in comparative advantages for maize, oat and wheat cropping under climate change in Europe 2012 Food Additives & Contaminants: Part A 29 1514-1526
Eitzinger, J.; Thaler, S.; Schmid, E.; Strauss, F.; Ferrise, R.; Moriondo, M.; Bindi, M.; Palosuo, T.; Rotter, R.; Kersebaum, K.C.; Olesen, J.E.; Patil, R.H.; Saylan, L.; Caldag, B.; Caylak, O. Sensitivities of crop models to extreme weather conditions during flowering period demonstrated for maize and winter wheat in Austria 2013 Journal of Agricultural Science 151 813-835