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Author (down) Title Year Publication Volume Pages
Elsgaard, L.; Børgesen, C.D.; Olesen, J.E.; Siebert, S.; Ewert, F.; Peltonen-Sainio, P.; Rötter, R.P.; Skjelvåg, A.O. Shifts in comparative advantages for maize, oat and wheat cropping under climate change in Europe 2012 Food Additives & Contaminants: Part A 29 1514-1526
Eitzinger, J.; Thaler, S.; Schmid, E.; Strauss, F.; Ferrise, R.; Moriondo, M.; Bindi, M.; Palosuo, T.; Rotter, R.; Kersebaum, K.C.; Olesen, J.E.; Patil, R.H.; Saylan, L.; Caldag, B.; Caylak, O. Sensitivities of crop models to extreme weather conditions during flowering period demonstrated for maize and winter wheat in Austria 2013 Journal of Agricultural Science 151 813-835
Doltra, J.; Olesen, J.E.; Báez, D.; Louro, A.; Chirinda, N. Modeling nitrous oxide emissions from organic and conventional cereal-based cropping systems under different management, soil and climate factors 2015 European Journal of Agronomy 66 8-20
Del Prado, A.; Crosson, P.; Olesen, J.E.; Rotz, C.A. Whole-farm models to quantify greenhouse gas emissions and their potential use for linking climate change mitigation and adaptation in temperate grassland ruminant-based farming systems 2013 Animal 7 Suppl 2 373-385
Dalgaard, T.; Kjeldsen, C.; Meyer-Aurich, A.; Özkan, S.; Rolinski, S.; Köchy, M.; Olesen, J.E.; Brouwer, F.; van den Pol-van Dasselaar, A.; Kipling, R. Farming systems models for regional scale impact assessment in Europe – case studies of N-losses and greenhouse gas emissions 2014